Nothing Special   »   [go: up one dir, main page]

UNLIMITED

Grow to Eat

What to do in January

f0092-01.jpg

Grow more artichokes

Artichokes are short-lived perennials, being productive for only four to five years. If you have established plants, check around their bases for suckers (side shoots) which can be removed to replant elsewhere.

Basil for longer…

Pinching back the shoots of strong growing plants will give you

You’re reading a preview, subscribe to read more.

More from Grow to Eat

Grow to Eat2 min read
Watermelons
There is nothing more satisfying on a hot summer’s day than a slice of cold, crisp, juicy watermelon. Several varieties are available from commercial and private seed suppliers, or you can harvest your own seed by removing enough from a variety of yo
Grow to Eat3 min read
Red hot CHILLI PEPPERS
It’s the best time of the year to spice things up in the kitchen. Who doesn’t love creating and devouring those ultimate comfort dishes that fill your belly and warm your heart at the end of a hard day? But before we give you the perfect recipe, let’
Grow to Eat4 min read
Made for Each Other
The pairing of sweet or savoury fruit and vegetables enhances the richness of the pork. One of my favourite braai recipes is roast pork with a nice layer of crispy crackling, finished off in the kettle braai with a glaze of orange marmalade. Simple a

Related Books & Audiobooks