Categories
Animals

Gaza fishermen catches dolphin for family dinner

gaza dolphin
Gaza man holds dolphin catch from Jan 2025

Washington State has become the first in the world to ban aquaculture at sea, or stationary fish nets for fish farming because they harm local salmon populations and orca whales. But in Gaza, where food is scarce, fishermen are catching dolphins to survive.

Gaza fishermen are having a tough time eking out a living under the war that started on October 7, when Hamas attacked Israel. The UN suggests was for helping Gaza fisherman regain their independence post-war, and in the past the Palestinian economy in Gaza including saltwater pools for farmed fish.

Online critics are alarmed at Gazans catching dolphins and sharks for dinner. But with little fresh protein available would this stop you from eating an endangered creature?

Sharks have been spotted in Middle East markets, and despite the fact that sharks may cause cancer by eating them, fin soup is considered a delicacy. Sharks have been seen in the market in Dubai, for instance.

Before you wag your finger over eating dolphins in Taiji, Japan the fishermen’s union hunts, capture, and slaughter different types of dolphins. They claim it’s tradition. This is the heart of the captive dolphin trade. The slaughtered dolphin meat is sold in local supermarkets, but is not very popular.

Hunters in Japan coralling dolphins
Hunters in Japan coralling dolphins

The Japanese government sanctions it and sends their Coast Guard and even their Navy to escort and protect these hunters. At least 1,800 dolphins were killed last year in Japan for meat according to the Dolphin Project.

On Saturday, September 7th, over 150 white-sided dolphins were killed in a grindadrap (whale and dolphin hunt) in the Faroe Islands bay of Skalafjord. The slaughter, which was documented by Sea Shepherd crew on the ground, has drawn significant criticism due to the targeting of white-sided dolphins, a species that is not traditionally hunted in the Faroes and has seen declining support for such hunts in recent years.

In the Faröe Islands owned by Denmark, the locals partake in hunting and terrorize dolphins and whales, driving them onto the beaches where men, women, and children join in the slaughter. According to Sea Shepherd Global this past September 7th, over 150 white-sided dolphins were killed in a grindadrap (whale and dolphin hunt) in the Faroe Islands bay of Skalafjord.

The slaughter documented by Sea Shepherd crew on the ground, has drawn significant criticism due to the targeting of white-sided dolphins, a species that is not traditionally hunted in the Faroes and has seen declining support for such hunts in recent years. Historically the locals did hunt dolphins in small numbers on human powered boats. Now with motor boats the dolphins don’t stand a chance.

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Agriculture Animals Water

Washington bans marine aquaculture nets for farmed fish in world first

Washington bans farmed fishing at sea
Washington bans farmed fishing at sea to protect Puget Sound

Washington State made history, becoming the first—and only—place in the world to successfully remove and permanently ban commercial net pen aquaculture.

Farmed fish can occur at sea and on land in pools, rainfed ponds, in tanks or in raceways. The approach is called aquaculture and for decades has been sold as a viable, and sustainable alternative to fishing from seas that are overfished. But not all environments are suitable for marine aquaculture, where fish live in cages and their effluent discharges at high concentrations in the coastal areas.

In addition to sea lice and viruses, a number of other pathogens found in farmed fish may pose a risk to wild salmon. Bacteria: Two bacterial diseases have the potential to impact wild salmon. The first, bacterial kidney disease (BKD) is caused by Renibacterium salmoninarum.

Because of the reduction of wild salmon in areas like Puget Sound, local orcas are starving as wild populations dwindle.

net pens aquaculture farmed fish banned

On January 7, the Washington State Board of Natural Resources cast a landmark vote to adopt a new rule prohibiting commercial finfish net pen aquaculture in all state-managed marine waters. Fish pens endandered Puget Sound’s ecosystems, and the activists who brought this decision to life say they are safeguarding the health of Washington’s public waters for generations to come.

Related: fishing for peace and fish farms for Gaza?

“This is a landmark moment for environmental protection,” said Emma Helverson, Executive Director of Wild Fish Conservancy who led the change in law. “Thanks to the commitment of the public and the leadership of Tribal Nations, we have achieved something extraordinary. This victory is not just for Puget Sound—it’s for every community, every species, and every ecosystem that has been impacted by the harmful practice of commercial net pens.”

Puget Sound is home to wild salmon and Southern Resident orcas.

An orca in Canada British Columbia
An orca in Canada British Columbia

This week’s victory is the direct result of Commissioner of Public Lands Hilary Franz’s 2022 decision to deny the industry new decade-long leases for net pens, and her subsequent executive order directing the Department of Natural Resources to develop rules to permanently ban this practice.

These actions resulted in the complete removal of commercial net pens in Washington, making 2024 the first year in four decades that Puget Sound was free from daily pollution and the devastating impacts that net pens cause.

Just days before the vote, Tahlequah (J35), the Southern Resident orca who made global headlines in 2018 after she carried her stillborn calf for 17 days straight, was observed once again grieving her newest dead calf. Recent research shows an alarming 69% of Southern Resident orca pregnancies end in miscarriage due to malnutrition and that miscarriages far outnumber births of endangered orcas. J35 “Tahlequah” (pronounced tah-le-KWAH) is a 25-year-old female Southern resident killer whale. She is the matriarch of the J17 matriline.

The stark reality of mother orcas losing their calves is a painful reminder that these whales are starving and struggling to survive due to the depletion of large, quality, and abundant wild Chinook salmon, their primary food source.

aquaculture, fish farm, UAE, Egypt
A fish farm in the UAE

“I hope the public will join us in thanking Commissioner Hilary Franz and her committed agency staff. From the very first steps she took in response to the 2017 Cypress Island net pen collapse, Commissioner Franz has been a fierce and unwavering leader, holding the industry accountable for their harmful actions, listening to the public’s voices, and ultimately making this historic victory possible,” says Helverson.

In a conflicting report from 2011, Green Prophet reported that farmed fishing isn’t so evil after all.

The rule was adopted by a majority 4-2 vote, with Commissioner Franz, Skagit County Commissioner Lisa Janicki, University of Washington’s Dan Brown, and Governor Jay Inslee’s financial advisor Jim Cahill all voting to approve the ban. The decision was informed by overwhelming public support, with over 80% of public comments submitted in favor of the permanent ban and is a direct response to the ongoing crisis facing wild salmon populations and Southern Resident killer whales, which rely on healthy, abundant runs for survival.

“In casting their votes for the permanent ban, these leaders set a new standard of environmental stewardship for governments and leaders, emphasizing that merely minimizing risks isn’t enough given the crisis facing wild salmon and the orcas who depend on them, “says Helverson. “These leaders recognize completely avoiding risk and harm is the only way to prevent the further decline toward extinction for these iconic species and to protect the public’s immense sacrifices and investments in their recovery.”

Since 2017, Wild Fish Conservancy has led the Our Sound, Our Salmon (OSOS) campaign and coalition to protect wild salmon and Puget Sound from the harm of net pen aquaculture. Over the past decade, this dedicated coalition has worked alongside Washington’s Tribal Nations in the legislature, courts, and countless advocacy efforts.

Washington’s success will also serve as a powerful model providing important momentum for the global movement to eliminate open water net pens, an industry that poses a threat to marine ecosystems everywhere in the world they exist.

Similar efforts to protect public waters and ecosystems from this industry are already underway in countries such as British Columbia, Chile, Scotland, Norway, Finland, and Tasmania and through the Global Salmon Farming Resistance.

How we can help? According to the Global Salmon Institute, the farmed salmon industry has grown substantially in the past 60 years. Approximately 70% of salmon produced worldwide is farmed. In 2021, more than 2.8 million tons of farmed salmonids were produced. In comparison, only around 705,000 tons of wild salmonids were caught.

Outside the United States in developing economies in the Middle East like Saudi Arabia, farmed fishing is growing quickly and there are non-existent activist groups to protect nature. Saudi Arabia’s fish farming industry, the production of fish farmed in saltwater and inland waters has surged by 56.4% since 2021, reaching an unprecedented 140,000 tons in 2023. In addition to aquaculture, marine fisheries in the Red Sea and Arabian Gulf contributed 74,700 tons, which represents a 16.2% increase over 2022. This brings the total fish production from aquaculture and marine fishing to 214,000 tons in 2023 –– yet how many activists or researchers are documenting the harm to the whales and sharks in the Red Sea?

Meanwhile the goal in Saudi Arabia, according to its Ministry of Environment, Water, and Agriculture is to increase the per capita fish consumption to 30 pounds annually. Popular fish varieties in Saudi Arabia include Nile tilapia, sea bass, dentex, and shrimp.

Dynamite fishing

Over in Lebanon, the situation is bleak. Fishermen target Mediterranean fish using dynamite.

 

Categories
Animals Cities

Chicago coyotes live longer around people. You can stop feeling guilty now

coyote in Chicago

As suburbs grow and cottage country expands, how do mammals fare with humans encroaching on wild spaces?  Tracking coyote movement in metropolitan areas shows the animals spend lots of time in natural settings, but a new study suggests the human element of city life has a bigger impact than the environment on urban coyote survival.

Researchers monitoring coyotes in Chicago found that habitat – areas with relatively high levels of vegetation cover and low levels of human infrastructure – did not influence coyote survival in positive or negative ways. Instead, areas densely populated with humans were associated with longer coyote lifespans. This means coyotes lived longer around people than out in the wild.

“What we found was really interesting, in that the societal characteristics seem to play a much more important role in predicting coyote survival time than the environmental characteristics,” said Emily Zepeda from The Ohio State University. “And then we found this positive effect of human population density on survival time. Both of those things are unexpected because we usually associate human activity with detrimental effects on wildlife.”

The study was published recently in the journal Urban Ecosystems.

Urban coyote researchers

The data comes from the Urban Coyote Research Project, a long-term study of coyote ecology in the Chicago Metropolitan Area led by Stan Gehrt, a wildlife ecologist at Ohio State and senior author of the new paper.

Gehrt and colleagues estimate that 4,000 coyotes live in Chicago, one of the largest metropolitan areas in North America. Gehrt’s previous behavioral, genetics and biological studies offer hints at how coyotes have adjusted to life in the city. This new work sought to identify the diverse urban factors that help or hinder their ability to survive.

Putting on a VHF radio-collar

Tracking data on the movement of 214 coyotes living in the Chicago area between 2013 and 2021 was used for the study. The duration of each coyote’s tracking period served as a proxy of its survival time.

Potential factors the researchers predicted would affect urban coyote survival included a mix of societal and environmental characteristics: neighborhood median income, human density and demographics; and road density, parks and golf courses, and “disturbed” regions dominated by infrastructure and vacant land. These factors were analyzed alongside the coyote monitoring data in a statistical model to determine their relationships with survival time.

The results showed a positive relationship between survival rate and human population density – at low human densities, coyote survival was generally low. The data also revealed an interaction between neighborhood income and density: In areas with low human density, median income was not significantly associated with survival, likely due to the absence of humans. However, at moderate and high levels of human density, coyotes in lower-income areas were 1 1/2 times more likely to survive to age 2 than coyotes in high-income areas.

City coyote – coyote attacks are rare

“We’ve hypothesized that population density may have a positive effect because it’s actually providing resources like human-related structures or food that allow coyotes to weather the harsh conditions of the winter, which is a major mortality factor for Chicago coyotes,” Zepeda said.

Plentiful resources might become problematic, she said, when the food and shelter, combined with more vegetation and less pollution in high-income areas, draws a crowd of coyotes – which leads to higher disease transmission and fighting over territory.

“There might be more individuals in those areas, but survival time may be shorter there,” she said. “You might die younger in an area where there are a lot of competitors.”

The findings build on growing evidence that societal processes that benefit and marginalize human populations trickle down to urban ecosystems – suggesting that the presence, or lack, of humans, and the conditions in which they live, has potential to override natural influences on urban wildlife.

And yet, it was surprising not to find a connection between natural habitats and longer survival, Zepeda said, because “anecdotally, we see really high densities of coyotes in nature preserves and urban parks. That’s often where you see coyotes in the city if you see them at all.”

Researchers can only speculate, but Zepeda said it could mean the habitat categories on city maps aren’t specific enough or that hunting and trapping is more common in natural settings. Or it could simply be a sign of how crafty coyotes are.

“It could speak to how adaptable they are that they might prefer natural habitat, but at least in terms of survival, they can do just as well in more urbanized areas,” she sad.

::Urban Coyote Research Project

Categories
Agriculture Animals

This bug bacon is saving the lemurs

Bug bacon
Bug bacon

Let them eat bugs!

It tastes a bit like bacon when you fry it, and it’s affordable and packed with protein. Meet the Sakondry (Zanna tenebrosa), a tiny jumping insect that has been a popular snack for hundreds of years, mainly in the rural areas of Madagascar’s east coast.
But it’s more than just a tasty treat and a booster for food security. With the help of the Sustainable Wildlife Management (SWM) Programme, these edible insects are also an innovative solution and potential game changer in helping to take the pressure off and preserve Madagascar’s endangered and distinctive primates – lemurs.
The SWM Programme, implemented by the Food and Agriculture Organization of the United Nations (FAO) works to restore the balance between food security and wildlife conservation, especially consequential to Madagascar’s unique habitats.
BUg bacon
Read all our archived articles on insect farming for protein
The lemur enjoys protected status under Madagascar’s wildlife laws. However, around the remote villages in the country’s northeastern Makira Natural Park in the Analanjirofo region, this primate continues to be hunted for meat, putting its survival at risk. Wild meat, including lemurs, can account for up to 75 percent of local people’s protein and 14 percent of people’s iron intake in this part of Madagascar.
Sakondry offer a nutritious and sustainable alternative, helping to safeguard Madagascar’s lemurs. There’s just one problem: populations of the Sakondry itself, once abundant, have also declined, causing concern among local residents.
Related: IKEA catches on to insects for protein with flying spark
Climate change, forest and biodiversity degradation as well as dwindling rainfall have all conspired together to create an environment that’s fast becoming too dry for the Sakondry’s comfort.
Another challenge is that, according to field surveys, communities were harvesting the insects without accounting for their reproductive cycle, negatively impacting their numbers. Ideally, only larvae that have reached a certain developmental stage should be collected, avoiding the capture of breeding adults, which are already winged and easily recognizable.
Now, drawing on the innovative research of anthropologist and conservation biologist, Cortni Borgerson, the Programme has launched a community-based insect farming initiative.
Instead of communities relying on catching Sakondry in the forest, the initiative has introduced the production of lima beans (Phaseolus lunatus), called tsidimy by locals and a favourite with the Sakondry, which flock to feed on the bean plants’ sap.
Tsidimy, as a legume, is also a remarkable asset for sustainable agriculture. It enriches the nitrogen in the soil and reduces erosion. This nature-based solution offers a dual benefit: it ensures a steady supply of protein coming from both Sakondry and beans.
Sakondry insects in themselves are exceptionally nutritious, rivaling traditional protein sources. Per 100 grams, they contain 20.1 grams of protein, comparable to chicken, pork and beef. They also provide considerably more potassium, calcium and iron than traditional animal proteins. Add the protein and micronutrients from the beans into the equation and you have a substantial contribution to a communities’ nutrition.
With minimal investment and resources needed, Sakondry farming creates income opportunities, especially for rural women, who are taking the lead in managing production. The ambition is that in the future, Sakondry farming can be expanded, and the insects could be sold nearby, therefore providing additional income to families.
Scaling up this practice exemplifies how using nature-based solutions and reviving local traditions can address both human needs and conservation goals in Madagascar’s unique ecosystem.
Categories
Animals

World’s oldest-known wild bird lays egg in Hawaii. She’s 74!

Wisdom, the albatross. It’s never too old to be a mom

You could say so many things are for the birds. The latest is having children in old age.

Jokes aside, scientists are happy to report that a a 74-year-old Laysan albatross with as many as 30 offspring is trying for another child.

The bird with the Latin name Phoebastria immutabilis, and called ‘Wisdom’, nests on the Midway Atoll National Wildlife Refuge, alongside nearly 70% of all Laysan albatrosses in Hawaii. She was first ringed as an adult in 1956 by the legendary ornithologist Chandler Robbins and is now the world’s oldest known banded bird in the wild.

Midway atoll
Midway Atoll, Hawaii

“We are optimistic that the egg will hatch,” Jonathan Plissner, supervisory wildlife biologist at Midway Atoll National Wildlife Refuge said in a statement. Millions of seabirds return to the refuge to nest and raise their young every year.

Wisdom and her partner, a bird called Akeakamai, have returned to the Pacific Ocean atoll since 2006. They mate for life, and lay one egg a year.  Akeakamai has not been seen for the past several years and Wisdom has started speaking with other males since her return.

Albatrosses are not expected to live more than 50 years, making Wisdom a legend among birds. She hatched her latest chick a few years ago in February 2021, making her at least 70 years old.

 

 

Categories
Animals

Printing coral reefs in Abu Dhabi

A 3D printed terracotta tile used in Abu Dhabi, UAE
A 3D printed terracotta tile used in Abu Dhabi, UAE

ADQ, an Abu Dhabi-based investment company, the Environment Agency – Abu Dhabi (EAD), the region’s largest environmental regulator, and Archireef, a climate technology company based in Hong Kong, have deployed artificial 3D printed terracotta reef tiles to aid coral restoration in the Persian Gulf off the shore of Abu Dhabi.

The tiles were designed by a team of marine biologists and architects and produced through custom 3D clay printing in Archireef’s new production facility.

Natalie Levy works with artificial, terracotta reefs to restore life in the Red Sea
Natalie Levy works with artificial, terracotta reefs to restore life in the Red Sea.

The partnership between ADQ and Archireef funds research and development of eco-engineering solutions for marine biodiversity restoration – combining scientific research with the use of the latest technologies in 3D printing, IoT, and AI.

Related: Artificial Reefs in the Red Sea

“Our partnership with Archireef brings a unique and innovative coral restoration method to Abu Dhabi to safeguard our Emirate’s natural environment and promote sustainable development. It is a memorable moment for ADQ to be part of this project providing a lifeline to endangered coral reefs, which is the first of its kind in the UAE and the wider region.

Underlining our commitment to adopting practical solutions powered by R&D and innovation to address environmental challenges, this biodiversity restoration initiative aligns with our ESG aspirations, and we believe it will have a positive impact not only on our planet but also on local communities we operate in,” said Anas Jawdat Albarguthi, Chief Operating Officer at ADQ.

Source: Archireef.

In contrast to other types of artificial reefs, the 3D printed terracotta reef tiles are environmentally friendly and engineered to closely mimic the natural pattern of corals and prevent sedimentation build-up, which is a major threat for corals. It basically chokes them.

The plantation site is at Um Khorah Island in the Al Dhafra Region, in Abu Dhabi, housing around 1,200 coral fragments grown in specialized nurseries, owned by EAD.

Abu Dhabi waters are home to 34 different types of hard coral. In 2017 alone, the Emirate lost most of its corak, 73% of its reefs, due to mass coral bleaching, caused by an increase in water temperature due to climate change, manmade coastal disruption and the shipping industry and pollution.

::Archireef

Categories
Animals

How to replant healthy coral reefs

Terra cotta printed 3D reef
Terracotta artificial reef systems

Coral reefs are under attack. Human-made marine traffic, pollution and global warming is to blame. Some divers are playing their part by replanting kelp forests. Scientists have also found new ways to revive dying or dead coral reefs and this new study shows how:

The study introduces a method known as “a coral reef ecosystem transplant” (aCRET), where researchers transferred biomimetic terracotta (clay)  tiles embedded with a diverse community of organisms—including invertebrates and beneficial microorganisms—from a healthy reef to a nearby damaged reef.

Terracotta tiles make artificial reefs for coral reefs to regrow
Terracotta tiles make artificial reefs for coral reefs to regrow

Terracotta tiles make artificial reefs for coral reefs to regrow

Related: Econcrete brings coastal ecosystems to life

The corals from the damaged reef were then attached to these tiles. The results demonstrated notable improvements in coral health, including increased photosynthetic efficiency, higher populations of symbiotic algae, and reduced stress levels. These findings suggest that transplanting a healthy ecosystem can significantly boost coral resilience and physiological function.

The researchers designed the biomimetic terracotta tiles to replicate the complex 3D structure of natural coral reefs, providing a perfect environment for diverse organisms to thrive. After allowing the organisms to grow on the tiles for six months, the tiles—along with their rich, biologically active substrate—were transported to the damaged reef located six km away.

A healthy coral reef in Eilat
This is what a healthy coral reef looks like in the Red Sea

Following an additional six months, corals on these tiles showed substantial improvements compared to corals grown on tiles with substrate from the damaged reef. In a parallel experiment, the researchers confirmed that the transfer of substrate from a damaged reef to a healthy reef produced less favorable results, reinforcing the benefits of the healthy reef ecosystem transplant.

The study, just published in the journal Nature Communications, was led by Natalie Levy and Prof. Oren Levy from Bar-Ilan University in collaboration with Prof. Ezri Tarazi of the Technion – Israel Institute of Technology, and Prof. David Bourne of James Cook University and the Australian Institute of Marine Science.

Natalie Levy works with artificial, terracotta reefs to restore life in the Red Sea
Natalie Levy works with artificial, terracotta reefs to restore life in the Red Sea

“This innovative approach underscores the critical role of healthy reef ecosystems in restoring coral health and resilience,” said Dr. Natalie Levy, lead researcher of the study. “The results highlight the potential of ecosystem transplantation as an effective, sustainable restoration tool that can be integrated with other coral restoration methods like coral gardening and artificial reefs.”

A 3D printed terracotta tile used in Abu Dhabi, UAE
A 3D printed terracotta tile used in Abu Dhabi, UAE

The study’s findings point to aCRETs as a viable and flexible solution for coral reef restoration globally, especially in areas facing significant environmental stress. This cost-effective technique could complement and enhance existing restoration strategies, helping to protect and restore coral ecosystems vital for marine biodiversity. However, the researchers stress that for the best outcomes, local reefs should be selected as close as possible for transplanting, and additional long-term studies are essential to fully understand the ecological impacts on different coral species and reef environments.

“This research advances our understanding of coral restoration and provides an invaluable tool to help address the ongoing global coral crisis,” said Prof. Oren Levy. “By using healthy ecosystems to regenerate damaged reefs, we can work towards more resilient, sustainable coral ecosystems that may one day recover from climate change and other threats.”

This pioneering study paves the way for a new wave of coral conservation efforts and offers hope for reversing the alarming degradation of coral reefs worldwide.

Love this? Follow our coral reef research here.

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Agriculture Animals

Bird flu puts teen in Canada in critical condition

songbirds trapped in a net
Pulling a song bird from a trap in Cyprus

Teenagers – the bastion of youth and health. But in Canada a teenager is now in critical condition after being infected with a version of the H5N1 avian influenza flu virus. Doctors and epidemics researchers are on high alert. According to news outlets in Canada the teen is in stable but critical condition, and has developed acute respiratory distress syndrome, where the lungs become so damaged that they can no longer supply enough oxygen to the body.

The teen developed symptoms on November 2, and was hospitalized at the British Columbia children’s hospital on November 8. The teens symptoms started with conjunctivitis – an infection in the eyes – along with a fever and a cough.

Viral genome sequences from the virus suggest that this is a mutated form of H5N1 — which is related to the one infecting US dairy cattle but this permutation might be better at infecting people through the human airway. If true, it could mean that this virus could rapidly evolve to make the jump from birds to humans. “There is reason to be concerned,” says immunologist Scott Hensley. “But not reason to totally freak out.”

photo of Brian Ward“The fact that we have a first human case in Canada is not at all surprising, given what is happening in the US and Europe, as well as what is happening in domestic bird flocks in British Columbia,” said Dr. Brian Ward, a professor of medicine at McGill University, researcher with McGill’s J.D. MacLean Centre for Tropical Diseases, and co-director of McGill’s Vaccine Study Centre, Montreal, Quebec, Canada.

“Millions of migratory waterfowl are flying over Canada right now, many of which may be carrying or infected with the virus,” he added. “The bottom line is that increasing evidence of mammal-to-mammal spread among dairy cows, elephant seals, and mink and ermine farms is worrisome, but we don’t need to sound the sirens yet.”

Infected birds shed the avian flu in their saliva, nasal secretions, and feces. Birds become infected when they have contact with the virus as it is shed by infected birds. There is a danger when birds from poultry farms are overcrowded and wild birds contact the industrial ones under stressed conditions.

Canada's CDC shows how bird flu gets passed to humans. You don't need direct contact with the bird to get it.
Canada’s CDC shows how bird flu gets passed to humans. You don’t need direct contact with the bird to get it.
Bird flu and how it spreads.
Bird flu and how it spreads. Just breathing in a bird flapping its wings can be enough.
Categories
Animals

Distemper in Dogs: Symptoms, Treatment, and Prevention

distemper in dogs in Dubai

Canine distemper is a deadly, contagious disease mainly affecting a dog’s gastrointestinal, respiratory, and nervous systems. It causes many symptoms that cause discomfort in dogs. 

Various sources reported a K9 distemper outbreak across the UAE in 2022. Though it has already passed, dogs in the UAE can contract the disease anytime. 

Fortunately, dog owners can prevent distemper in dogs by understanding this disease and knowing what to do when your dog gets infected.

What is Distemper in Dogs?

Canine distemper is a fatal disease caused by the paramyxovirus. It’s highly contagious and lethal, especially in puppies. 

The virus attacks various vital organs and causes symptoms like discharge from the eyes and nose, seizures, and convulsions.

How Does Distemper Spread in Dogs?

As the number of pet owners continues to rise in Dubai and throughout the UAE, the risk of a distemper outbreak is still high.

The distemper virus in dogs can be transmitted in several ways. A dog in direct contact with an infected dog can easily acquire the disease. 

The virus can also spread through airborne transmission. When an infected dog barks, coughs, or sneezes, the distemper virus spreads and can affect healthy dogs that are nearby.

Luckily, the virus can’t live long outside a dog’s body and can easily be killed by using cleaners and disinfectants.

A pregnant dog infected with distemper may also pass the virus to its puppies. Sadly, the chances of survival of a newborn puppy are very low. 

Still, veterinarians may treat the pregnant dog before it gives birth and the puppies when born to manage symptoms, as distemper in dogs doesn’t have a cure.

Symptoms of Distemper in Dogs

Once a dog is infected by distemper, it can experience various symptoms. As the disease progresses, the symptoms of K9 distemper become worse.

Here are the early symptoms of canine distemper.

  • Discharge from the eyes and nose, ranging from watery to pus-like consistency
  • Fever after three to six days after infection
  • Loss of appetite
  • Weakness and lack of energy
  • Coughing
  • Vomiting and diarrhoea 

When symptoms progress, especially without vet medical care, advanced symptoms may appear in dogs. The advanced symptoms of distemper are fatal neurological signs that may include:

  • Head tilting
  • Circling
  • Seizures
  • Full or partial paralysis
  • Repetitive eye movements
  • Muscle twitching
  • Convulsions with excessive salivation
  • Increased chewing motions

When advanced distemper symptoms appear after a few days, the dog may not survive. If it does, the virus usually causes permanent damage to its nervous system.

How is Canine Distemper Diagnosed?

Distemper in dogs

When dogs show signs of distemper, they should be brought to the veterinarian immediately. Many vet clinics in Dubai have the capabilities and equipment to diagnose canine distemper accurately, so it’s important to choose your vet wisely.

Diagnosing distemper involves checking for symptoms and performing diagnostic exams. One of the common tests performed to diagnose distemper is the PCR, or Polymerase Chain Reaction, which detects the distemper virus.

Other tests that the vet can perform include checking for antibodies present in the dog and testing the urine, blood, or nose and eye discharge.

Treatment Options for Distemper in Dogs

Currently, there is no cure for distemper in dogs. Instead, vets offer supportive pet care while managing the symptoms of an infected dog. 

To manage symptoms, use IV (intravenous) fluids to prevent dehydration from vomiting and diarrhoea. Medications may also be administered to alleviate a dog’s discomfort, pain, and nausea. 

Respiratory support and antibiotics might also be given when the dog’s condition becomes too severe.

During treatment and recovery, it’s advised to keep the infected dog away from other dogs to prevent transmission. Even after recovery, it’s best to isolate the dog because it can still shed the virus, which can last from two weeks to eight months.

Preventing Distemper in Dogs

Essential dog vaccination can prevent canine distemper. In Dubai, most vet clinics administer the DA2PP vaccine, which protects dogs from five common diseases, including canine distemper. 

The DA2PP is a core vaccine usually given when puppies reach six to eight weeks of age. After the first shot, the vet will provide you with a dog vaccination schedule for the next DA2PP shots.

It’s important to follow the vaccination schedule to ensure your dog grows healthy and is protected against distemper and other canine diseases.

Your guidance and proactiveness also matter when making sure your dog is safe from distemper. When going out with your dog, always be cautious when socializing with other dogs, especially puppies. 

Responsible Dog Ownership Against Distemper

With the proper knowledge about distemper, you can help keep your dog healthy and virus-free. Keep your dog’s vaccination up-to-date, especially if you have a puppy with an underdeveloped immune system.

If you notice any symptoms of distemper in your dog, contact emergency vet services immediately. The chances of survival will depend on how prompt the vet care will be to manage the symptoms.

The key to your dog’s health is regular monitoring, routine vet consultations, and preventive measures to keep it safe from disease. 

Frequently Asked Questions About Distemper in Dogs

Is canine distemper curable?

No, canine distemper is not curable. Still, there are treatment options available to manage symptoms like vomiting and diarrhoea, which can lead to dehydration.

What is the distemper vaccine?

The distemper vaccine is a core vaccination that’s essential for dogs. It protects your canine companion from the fatal and contagious distemper virus.

Can a dog survive distemper?

Yes, some dogs may survive distemper. Recovery is challenging but achievable. However, most distemper survivors often have permanent neurological damage and would need extra care and attention.

Can I touch a dog with distemper?

You can touch a dog with distemper, but you must be strict with hygiene as you can transmit the virus to other dogs you might touch. When caring for an infected or recovered dog, always disinfect your hands and other items you may touch or use on the dog.

Can distemper spread to humans?

No, distemper doesn’t spread or affect humans. However, humans can be carriers of the distemper virus to other animals.

 

Categories
Animals Nature

How cold water divers can save kelp forests

Underwater bamboo kelp forest on Africa coast
The Great African Seaforest is a unique large-scale marine ecosystem that covers about 1000 kilometres of the South African coast line.Credit: Jannes Landschoff

Kelp forests are some of the most biodiverse ecosystems on Earth. We might know kelp as a superfood but in the sea it provides shelter, food, and breeding grounds for countless marine species. Unfortunately, these vital underwater habitats are in decline due to factors like climate change, pollution, and overfishing. With millions of divers exploring the world’s oceans, there’s a unique opportunity to engage the dive community in protecting these ecosystems. And we want to show you how by interviewing a leading expert in the field who also dives! Meet Dana Janke from Canada!

Diver and ecologist Dana Janke
Diver and marine ecologist Dana Janke

Dana Janke, Seaforestation Coordinator, B.Sc, B.I.T. from Ocean Wise, tells us that divers can help by participating in citizen science programs, joining underwater clean-ups, and following sustainable diving practices to minimize disturbance to fragile kelp habitats.

Engaging divers in kelp forest preservation not only aids conservation efforts but also fosters a deeper appreciation for these underwater forests and the roles they play in ocean health. Through education and responsible diving, divers can contribute to the restoration and preservation of kelp forests, safeguarding these incredible ecosystems for future generations.

1. There are millions of divers worldwide, many traveling to remote locations with extensive kelp forests. Can you list the top 10 most important kelp forests that intersect with recreational diving? For example, are there kelp forests in places like Egypt, where many US and European divers go? How can they get involved?

North Vancouver Island, especially Port Hardy, has beautiful kelp forests that attract divers globally. In my opinion, it’s some of the best diving in the world. Other top kelp forest diving locations include Monterey Bay and the Channel Islands in California, the Cape Town region in South Africa, Tasmania and Southern Australia, Norway, Japan, New Zealand, and the Strait of Juan de Fuca (BC and Washington).

Kelp is generally associated with cold waters, so it’s unlikely you’d find kelp forests in Egypt that resemble those in the Ocean Wise and Kelp Forest Alliance’s “Monitoring Kelp Forest Ecosystems” guidebook.

2. How can divers help kelp forests if they lack a background in marine biology?

The first step is to learn a bit about local marine life! One of my favorite parts of diving is discovering underwater critters and algae, then searching for them in ID books after the dive. I love Marine Life of the Pacific Northwest: A Photographic Encyclopedia of Invertebrates, Seaweeds, and Selected Fishes by Andy Lamb and Bernard P. Hanby, as it covers a lot of marine life in the Pacific Northwest. I recommend asking your local dive shop for ID book suggestions for your area.

Participating in clean-up dives is also helpful. Pollution significantly impacts ocean health, so any opportunity we, as a dive community, can take to care for the ocean is essential.

3. How can dive centers create training material to add kelp forest preservation to their sustainable travel practices?

A great start is hosting educational workshops—virtual or in-person—that teach divers about the importance of kelp forests and the stressors causing their decline. Helping divers understand the many benefits of kelp forests is the first step.

Next, hands-on experience and training are key, starting with how to ID kelp species underwater (it can be challenging!). Ocean Wise and the Kelp Forest Alliance’s Monitoring Kelp Forest Ecosystems Guidebook offers step-by-step instructions on monitoring various metrics. Dive centers can use it to create training materials on dive monitoring techniques and recognizing signs of kelp health decline.

4. Can individual divers make a difference? How? What’s the biggest impact?

kelp forest

Yes! Individual divers can significantly impact by collecting data, raising awareness, and promoting responsible diving. Citizen science is critical in expanding scientific knowledge, as data collection is time-consuming and costly. Data from citizen scientists is becoming increasingly valuable for research.

Many organizations utilize citizen science in kelp forest research. Kelp Tracker 2.0, a web-based platform by The Nature Conservancy Australia, allows divers to map and record kelp observations along the Tasmanian and Australian coasts, informing local restoration projects. The Puget Sound Restoration Fund’s All Eyes on Deck project, in partnership with Reef Check Foundation, trains volunteer divers on species identification and survey protocols to collect data on kelp forest health in the Pacific Northwest. Platforms like iNaturalist also allow users to record species observations and validate identifications, providing invaluable data for science and conservation.

I suggest finding citizen science dive programs in your area and getting involved. Knowledge gaps on kelp status and health exist, and programs like these help close them over time.

5. Can divers be harmful to kelp forests? Are there places they should avoid?

kelp forest divers save
Divers help restore kelp forests

Divers can be detrimental to kelp forests. These forests are often dense and challenging to navigate, so it’s easy to disturb or damage them, especially if you’re new to diving. Diving lets us explore often-overlooked underwater worlds, but it’s essential to dive respectfully. If you’re a beginner or haven’t mastered skills like buoyancy, I suggest avoiding kelp forests until you’re more experienced. Also, consider diving with a local guide who knows the sites well and can guide you through a safe, low-impact dive. Remember to take only photos, leave only bubbles, and respect the underwater flora and fauna (no touching!). Know your limits and stay within them.

6. Could universities partner with dive centers to train divers who are also biologists?

That’s a fantastic idea! While we don’t currently have a specific program, we are exploring a volunteer-driven program for 2025 and beyond. We’ll keep you in the loop!

kelp restoration

More about Dana Janke, Seaforestation Coordinator, B.Sc, B.I.T.: Dana is a passionate environmentalist with a background in ecological restoration. She has been an avid diver for the past decade and works as a PADI Divemaster, guiding divers around British Columbia’s coast in Canada, introducing them to the unique flora and fauna found under the water. She mergePacifuc Pacific s her interest in restoring BC’s ecosystems with her passion for the marine environment in her role as Coordinator for the Seaforestation Initiative at Ocean Wise.

More about Ocean Wise:

Ocean Wise is a global organization that builds communities that take meaningful action to protect and restore our ocean. Together – with business leaders, researchers, community members, governments and ocean lovers around the world – we are monitoring and protecting whales, fighting climate change and restoring biodiversity, protecting and restoring fish stocks, innovating for a plastic free ocean, educating and empowering youth.

Read more here on creating a reporting system if you are a diver or marine biologist.

Categories
Animals

How bats navigate on sound alone over long distances

While we know that bats echolocate for short distances, for the first time science shows that bats can navigate in nature over many kilometers using only echolocation, without relying on other senses

Blind as a bat is an expression but now scientists show how bat navigation using sound really works when navigating long distances. Could this advance help propel autonomous vehicles or robotics in the future that look to biomimicry for inspiration?

“For the first time, we have shown that bats are able to navigate great distances in open areas with their eyes closed, using only echolocation; they even create a mental acoustic map of their surroundings,” say researchers from Tel Aviv University.

Related: how bats help your babies

While we know that bats echolocate for short distances, for the first time science shows that bats can navigate in nature over many kilometers using only echolocation, without relying on other senses: “It’s well-known that bats are equipped with a natural sonar, allowing them to emit sound waves that bounce back from nearby objects, helping them navigate. However, it’s also known that bats use their sense of sight during flight.

Laboratory studies have shown that bats are able to navigate within enclosed spaces using only echolocation — but sonar ‘sees’ only about 10 meters ahead, so what happens under natural conditions, in open areas stretching over many kilometers? Can bats rely solely on echolocation for long-distance navigation?” 

Kuhl’s pipistrelle bat
Kuhl’s pipistrelle bat

The research was led by Prof. Yossi Yovel.

The innovative research, carried out over a six-year period, utilized a unique tracking system installed in Israel’s Hula Valley. Using this GPS-like technology, the researchers were able to track the flight of tiny bats from the species known as Kuhl’s pipistrelle, each weighing only six grams —— the smallest mammal ever to be monitored in this way.

For the study, the researchers collected around 60 bats from their roost in the Hula Valley area and moved them about three kilometers away from the roost — still within their familiar habitat. A tag was attached to each bat, and the eyes of some were covered with a cloth strip, temporarily preventing them from seeing during flight, though they could remove the covering with their feet upon landing.

In addition, the researchers employed techniques to temporarily disrupt the bats’ sense of smell and magnetic sense, thereby creating conditions in which they would be able to find their way home using only echolocation. Remarkably, the bats managed to return to their roost without difficulty.

In the second phase, the researchers built a computerized acoustic model of the bats’ natural environment in the Hula Valley.

the researchers were able to track the flight of tiny bats from the species known as Kuhl’s pipistrelle, each weighing only six grams
the researchers were able to track the flight of tiny bats from the species known as Kuhl’s pipistrelle, each weighing only six grams

Prof. Yovel explains: “This model is based on a 3D map of the area where the bats navigate, reflecting the echoes that the bat hears as it uses echolocation to journey through its surroundings. In examining the bats’ flight paths, we discovered that they choose routes where the echoes contain a lot of information, which helps them navigate. For example, an area rich in ​​vegetation, such as bushes and trees, returns echoes with more information than an open field, making bats less likely to fly over open terrain. We also found that some areas are characterized by distinct echoes, which are picked up by the bats.

“These findings strengthened our hypothesis that in any given area, bats know where they are based on the echoes. The bats effectively create an acoustic map in their head of their familiar environment, which includes a variety of active ‘sound landmarks’ (echoes) — just as every sighted person has a visual map of their everyday surroundings.”

Categories
Agriculture Animals

How the FAO helps keep sustainable farming in Gaza going

UN livestock in Gaza, FAO
The FAO of the UN helps livestock survive in Gaza.

Now that Israel has declared UNRWA a non-entity, there are other organizations that can fill the void and give humanitarian relief for the Gaza civilians. One of them is UNICEF, another is the FAO, which helps people around the world.

Amid the ongoing horror of the conflict and alongside the tens of thousands of human victims in Gaza, Hakmah El-Hamidi has lost at least half of her animals. She has been raising livestock since she was a child, waking up at 7 a.m. to feed and care for them, repeating this task in the afternoon and evening.

“There is no food, no barley, no fodder and also no water during the conflict; we had over forty heads of livestock, and now they’re twenty or even less,” says Hakmah, a resident of Al-Zuwayidah in central Gaza Strip.

These losses have dealt a heavy blow to her family’s livelihood. Nonetheless, Hakmah says, “The Food and Agriculture Organization of the United Nations (FAO) has helped us a lot when they provided us with fodder. Thank God, our animals have gotten healthier and stopped dying.”

She says the veterinary kit provided by FAO also “helped me a lot; it has vitamins and anti-flea spray. The animals were getting bitten by fleas so I spray it, as you can see. It’s really good.”

Despite the challenges of security and access faced by all the humanitarian agencies bringing aid to Gaza, FAO has distributed fodder to over 4 400 livestock-keeping families in Deir al-Balah, Khan Younis and Rafah governorates of Gaza. Veterinary kits were additionally  given to about 2 400 families to improve animal health and preserve livelihoods across the Strip. The kits include much-needed inputs to safeguard animals’ health, such as multivitamins, disinfectants, salt blocks and iodine wound sprays.

Of course, the support Hakmah has received is far from enough. She says she still needs more fodder, more medicines and roofing material to protect her animals.

The ongoing hostilities have caused the collapse of local food production and contributed to the rapid deterioration of food security in Gaza. Some 86 percent of the population or 1.84 million people in Gaza are facing high levels of acute food insecurity with the risk of famine persisting across the whole Gaza strip.

According to satellite data in a recent assessment carried out by FAO and the United Nations Satellite Centre,  over two-thirds of cropland has been destroyed.

FAO’s rapid assessments also indicate that almost 15 000 or 95 percent of Gaza’s cattle have died, and nearly all calves have been slaughtered. Fewer than 25 000 sheep (around 43 percent) and only about 3 000 goats (around 37 percent) remain alive. Dramatic losses are also reported in the poultry sector, with only 34 000 (or 1 percent) of the birds left living.

A solar cooker on a roof in Gaza
A man in Gaza cooks food on his roof using a solar cooker, powered by the sun. From the archives. 

Ward Saeed, originally from El-Zetoun in Gaza’s old city and now displaced in Deir al-Balah, is another livestock keeper who has suffered overwhelming losses of her animals in the course of a traumatic year.

“We were displaced and moved south because of the war. We took our animals with us and lost half of them— most of them— along the way. These are the only animals left, and they are our only livelihood source,” she says. But for her and her family, trying to find food for the livestock means risking their lives amid falling missiles.

Ward also says, “We benefited from FAO’s support, the fodder and the veterinary kit, but this is not enough, we need more.”

She says the most important needs are livestock fodder, shelter and food. And fodder is next to impossible to find amid the enormous numbers of displaced people who are all desperately trying to feed themselves and their animals.

Given that agricultural aid is one of the key components of humanitarian assistance, helping farmers to strengthen their resilience and feed their communities and families, it comes as little surprise that fodder was the most important pre-war import in Gaza. Almost 650 trucks were entering the Strip with fodder every month, before 7 October.

FAO, supported by the Governments of Belgium, Italy, Malta and Norway, is working closely with the Palestinian Ministry of Agriculture and local non-governmental organizations to distribute the fodder and veterinary kits to Gaza’s livestock keepers.

The operation has faced logistical and security-related obstacles, particularly the restrictions at crossings and the collapse of law in Gaza, which constrains the delivery of aid.

But FAO is ready to scale up efforts to deliver more inputs to Gazan farmers and herders, once access and security conditions are fully restored. New deliveries will include feed concentrate, greenhouse plastic sheets, plastic water tanks, vaccines, energy blocks, plastic sheds, animal shelters and more veterinary kits.

For Gaza’s livestock keepers, like Hakmah and Ward, this support from FAO and its partners to help sustain their battered livelihoods can’t come soon enough.

Categories
Animals Water

How divers can help save kelp forests

kelp restoration

Are you a diver that runs a dive shop or a hobby diver that loves the sea and wants to change the world? A researcher of forest ecosystems? A concerned citizen? The Canada and UK-based Ocean Wise and the Kelp Forest Alliance have released a new guidebook to help monitor kelp ecosystems globally.

Kelp forests may seem like just seaweed, but they are foundational for life both underwater and on land. Kelp – also known as dulse –  itself is a superfood, but in the water and alive kelp support an astonishing array of biodiversity and provide essential ecosystem services that help mitigate and adapt to the impacts of climate change.

Kelp forests hold significant cultural and existence value for Indigenous peoples and local communities. These underwater forests are vital for the health of our planet, but unfortunately, kelp forests are disappearing at an alarming rate.

Related: how demand for agar is killing algae in Morocco

“Over 50% of kelp forests have declined in the past 50 years due to climate change and ecosystem imbalances. Global efforts to protect and restore these necessary ecosystems have never been more urgent. But to make a compelling case for kelp forest conservation, you must be able to measure their value and the impact of your interventions,” says Carlos Drews, Executive Vice President of Conservation, Ocean Wise.

kelp forest divers save
Divers restore kelp forests

Ocean conservation has been around for decades but kelp restoration is a relatively new frontier. Still in its discovery phase, kelp restoration research has focused on uncovering the most effective ways to protect and restore kelp forests. But reversing the global loss of kelp requires scalable, innovative, cost-effective, and collaborative efforts. This new handbook hopes to be the the missing link to making this a global effort.

Conservation without proper monitoring and reporting is at best an estimation, say the guide creators. That’s where this guidebook comes in—offering standardized methods to ensure data can be assessed, shared, and compared across projects.

“We spend our hard-earned conservation dollars trying to help kelp forest ecosystems, but we rarely place the same investment in tracking the outcome of those efforts. When we fail to accurately monitor and report on the outcomes of these projects, we do ourselves a disservice,” says Aaron Eager, Program Director, Kelp Forest Alliance.

“We are currently missing opportunities to understand what makes some projects more successful than others. This gap also impedes our understanding of the benefits these ecosystems provide and a result, we are unable to effectively communicate their importance to society. This document will help guide monitoring efforts and give the kelp forest community a common language when comparing data.”

Global kelp restoration efforts include active projects in 13 countries including Canada, Australia, Chile, Denmark, and the United States.

Get the guidebook here.

About Ocean Wise

Ocean Wise is a globally focused conservation organization on a mission to restore and protect our ocean. Through research, education, public engagement, and international collaborations, we empower communities to fight three major ocean challenges: ocean pollution, overfishing and climate change.

By equipping and empowering individuals, communities, industries, and governments, we can create a future where people and our oceans can thrive. Ocean Wise is headquartered in Vancouver, British Columbia with staff across Canada and Chile, and operates conservation projects that make national and international impact.

About Kelp Forest Alliance

The Kelp Forest Alliance (KFA) is a global network of scientists, conservationists, and stakeholders dedicated to protecting and restoring 4 million hectares of kelp forests by 2040. We promote research, conservation, education, and restoration efforts worldwide. The alliance offers evidence-based strategies for effective and ethical kelp forest management, advocates for stronger policies, and aims to deepen public awareness and connection to these often-overlooked ecosystems.

Divers play a critical role in saving and restoring kelp forests, which are vital marine ecosystems. These underwater forests support biodiversity, sequester carbon, and protect coastlines. Here’s how divers contribute to the conservation and restoration of kelp forests:

How divers can help preserve kelp forests

One of the primary threats to kelp forests is the overgrazing by sea urchins, particularly in areas where natural predators, like sea otters, have declined. Divers help by:

  • Urchin Culling: Divers manually remove overabundant sea urchins, reducing their numbers and allowing kelp to regrow.
  • Targeted Removal: They focus on areas where sea urchins are particularly damaging, helping to restore balance in these ecosystems.

Planting and Restoring Kelp

In some areas, kelp populations have declined to the point where natural regrowth is limited. Divers can assist by:

  • Replanting Kelp: They collect kelp spores or young plants and replant them in damaged areas to encourage regrowth.
  • Seeding Efforts: Divers can attach kelp spores to artificial substrates or rocks to help new kelp beds establish.

Monitoring and Research

Divers are often involved in scientific research that helps track the health of kelp forests:

  • Ecological Surveys: They monitor kelp health, sea urchin populations, and other environmental factors.
  • Data Collection: Divers gather data on water quality, temperature, and biodiversity, which can help scientists understand the impacts of climate change and human activity on kelp forests.

Marine Debris Removal

Trash and fishing gear can damage kelp forests by entangling plants and marine animals. Divers contribute by:

  • Removing Debris: They collect discarded fishing nets, plastic waste, and other debris that can harm kelp forests.

Read more on diving here: including underwater biking and diving in Egypt’s mysterious underwater city

Categories
Animals

Saudi Arabia starts protecting nature for conservation

Ibex Protected Area, located 180 km south of Riyadh, joins IUCN Green List, which sets the global standard for protected and conserved areas management Out of more than 300,000 protected areas worldwide, Ibex Protected Area becomes the 78th to have achieved the standards of the IUCN Green List. The listing of Saudi Arabia’s first Protected Area represents a major milestone in the Kingdom’s commitment to ensure its protected areas are managed to the highest possible international standards. Achievement also represents continued progress of Saudi Arabia’s journey to reach the 30x30 Global Biodiversity Goal, which aims to protect 30% of Earth’s lands and oceans by 2030. Since 2017, Saudi Arabia has increased its marine protected areas from 3.6% to 6.5% and its terrestrial protected areas from 4.5% to 18.1%, and is on pace to reach 30% of both by 2030.
Photo sent by the Saudi Arabia government. Where are the ibex they are protecting?

The Saudi National Center for Wildlife (NCW) proudly announces that the International Union for Conservation of Nature (IUCN) has added the Ibex Protected Area to its exclusive Green List. The IUCN Green List recognizes protected and conserved areas globally that excel across governance, planning and design, effective management, and achieving positive conservations outcomes.

Ibex Protected Area, located 180 km south of Riyadh, joins IUCN Green List, which sets the global standard for protected and conserved areas management

Out of more than 300,000 protected areas worldwide, Ibex Protected Area becomes the 78th to have achieved the standards of the IUCN Green List.

The listing of Saudi Arabia’s first Protected Area represents a major milestone in the Kingdom’s commitment to ensure its protected areas are managed to the highest possible international standards.

The Ibex Protected Area, managed by NCW, is the first in Saudi Arabia to meet all the required criteria and achieve the highest standard, joining an exclusive list of less than 80 Protected Areas out of over 300,000 protected areas worldwide. 

Situated in the Tuwaiq mountain range in central Saudi Arabia and covering 1,840.9 km², the Ibex Protected Area is a rugged plateau that supports a variety of flora and fauna. Established as a protected area in 1988 at the request of local communities to safeguard a small herd of ibex, a threatened species of Ibex. As a result of NCW’s dedicated efforts, the ibex population, which has existed in the area for milennia, has significantly rebounded. 

The Ibex Protected Area also provides a habitat for other vulnerable species including mountain, rock hyraxes, foxes, birds, and reptiles. The area is home to diverse vegetation such as acacia trees, shrubs, herbs, and grasses. 

The inclusion of the Ibex Protected Area in the Green List is a global endorsement of the effectiveness of its management and conservation efforts. It highlights the success in protecting its rich natural resources, enhancing habitats, and promoting biodiversity. 

Ibex protected area, Saudi Arabia

“The Ibex Protected Area’s Green List status not only elevates its international standing but also advances our broader conservation and sustainable development initiatives. We are actively working with our partners in the wildlife sector to bring all our national protected areas up to this l standard,” said Dr. Mohammed Qurban, CEO of the National Center for Wildlife. 

The National Center for Wildlife currently manages 11 protected areas across Saudi Arabia. Since 2017, NCW has supported the expansion of Saudi Arabia’s marine protected areas from 3.6 percent to 6.5 percent and its terrestrial protected areas from 4.5 percent to 18.1 percent.

The listing of Saudi Arabia’s first Protected Area represents a major milestone in Saudi Arabia’s commitment to ensure its protected areas are managed to the highest possible international standards. 

NCW collaborates closely with local communities, promoting sustainable development, ecotourism, scientific research opportunities, and preserving natural heritage, contributing to the prosperity of the surrounding region and the Kingdom as a whole. 

This achievement also represents continued progress of Saudi Arabia’s journey to reach the 30×30 Global Biodiversity Goal, which aims to protect 30% of Earth’s lands and oceans by 2030. Since 2017, Saudi Arabia has increased its marine protected areas from 3.6% to 6.5% and its terrestrial protected areas from 4.5% to 18.1%, and is on pace to reach 30% of both by 2030.

Categories
Animals

This fish can taste with its legs

A sea robin Prionotus carolinus tasting with its legs.
A sea robin Prionotus carolinus tasting with its legs.

We met a Russian scientist who is convinced that people can see with their skin. He’d like this research: leggy fish called sea robins that can taste with its legs.

The northern sea robin (Prionotus carolinus) uses its six legs to stroll the ocean bottom and to taste the sea floor for buried prey.

Sea robins are unusual animals with the body of a fish, wings of a bird, and walking legs of a crab. Now, researchers show that the legs of the sea robin aren’t just used for walking. In fact, they are bona fide sensory organs used to find buried prey while digging. This work appears in two studies published in the Cell Press journal Current Biology.

sea robin tastes with its legs

“This is a fish that grew legs using the same genes that contribute to the development of our limbs and then repurposed these legs to find prey using the same genes our tongues use to taste food—pretty wild,” says Nicholas Bellono of Harvard University in Cambridge, MA.

It’s “the weirdest, coolest fish I’d ever seen”, says developmental biologist David Kingsley.

Bellono, along with Kingsley of Stanford University and their colleagues, didn’t set out to study sea robins at all. They came across these creatures on a trip to the Marine Biological Laboratory in Woods Hole, MA. After learning that other fish follow the sea robins around, apparently due to their skills in uncovering buried prey, the researchers became intrigued and took some sea robins back to the lab to find out more. They confirmed that the sea robins could indeed detect and uncover ground-up and filtered mussel extract and even single amino acids.

As reported in one of the two new studies, they found that sea robins’ legs are covered in sensory papillae, each receiving dense innervation from touch-sensitive neurons. The papillae also have taste receptors and show chemical sensitivity that drives the sea robins to dig.

“We were originally struck by the legs that are shared by all sea robins and make them different from most other fish,” Kingsley says. “We were surprised to see how much sea robins differ from each other in sensory structures found on the legs. The system thus displays multiple levels of evolutionary innovation from differences between sea robins and most other fish, differences between sea robin species, and differences in everything from structure and sensory organs to behavior.”

Through further developmental studies, the researchers confirmed that the papillae represent a key evolutionary innovation that has allowed the sea robins to succeed on the seafloor in ways other animals can’t. In the second study, they looked deeper into the genetic basis of the fish’s unique legs. They used genome sequencing, transcriptional profiling, and study of hybrid species to understand the molecular and developmental basis for leg formation.

Their analyses identified an ancient and conserved transcription factor, called tbx3a, as a major determinant of the sea robins’ sensory leg development. Genome editing confirmed that they depend on this regulatory gene to develop their legs normally. The same gene also plays a critical role in the formation of sea robins’ sensory papillae and their digging behavior.

“Although many traits look new, they are usually built from genes and modules that have existed for a long time,” Kingsley said. “That’s how evolution works: by tinkering with old pieces to build new things.”

The findings show that it’s now possible to expand our detailed understanding of complex traits and their evolution in wild organisms, not just in well-established model organisms, according to the researchers. They are now curious to learn more about the specific genetic and genomic changes that led to sea robins’ evolution.