Murray crayfish once thrived in the southern Murray-Darling Basin. The species was found everywhere from the headwaters of ...
The Black Creek crayfish is colorful, with a black carapace, a white or yellow dorsal stripe and a rust-colored abdomen with black stripes. The species occupies a small range in the lower St. Johns ...
Andrew Leech catches North American signal crayfish from the River Kennet The species - which are like small, freshwater lobsters - was originally brought to the UK 50 years ago to be farmed for ...
Crayfish are best eaten from late spring to late autumn. Weather conditions affect their availability and cost, as does the spawning season (when the flesh of shellfish softens and has less ...
Riverstone Kitchen chef/owner and food writer. Christmas at our place is a relaxed affair and the same can be said of the food we like to eat on the big day. Rather than a full-on banquet lunch or ...