Nothing Special   »   [go: up one dir, main page]

Home / Recipes / Atta laddu

Photo of Atta laddu  by Hiteshi Bassi at BetterButter
3300
2
4.6(9)
0

Atta laddu

Nov-05-2022
Hiteshi Bassi
2 minutes
Prep Time
13 minutes
Cook Time
8 People
Serves
Read Instructions Save For Later

ABOUT Atta laddu RECIPE

Besan laddu is one of the most popular mithai in Indian couis

Recipe Tags

  • Veg
  • Easy
  • Indian
  • Festive
  • Dessert
  • Healthy

Ingredients Serving: 8

  1. Atta- 1/2- cup
  2. Besan- 1/2- cup
  3. Oil- 1/2- cup
  4. Suji- 3- tsp
  5. Sugar powder- 1- cup
  6. Khaskhas- 2- tsp
  7. Dry fruits chopped- 3- tsp
  8. Magaj- 1- tsp

Instructions

  1. Take a pan and heat it 5 minutes.
  2. Add ghee in a pan.once the ghee is hot. Add suji cook a few seconds.
  3. Add besan and Atta and keep stirring it continuously.
  4. when the besan and Atta would turn golden brown and has a nice aroma.
  5. Then add khaskhas, Magaj and dry fruits.
  6. Let it cool down the mixture has come to room temperature.
  7. Add sugar powder Mix well and roll into laddoos.

Reviews (9)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review
Mallls Pleira
Dec-30-2024
Mallls Pleira   Dec-30-2024

I am utterly enchanted by this atta laddu dish! This is the perfect dessert for any event since it mixes classic tastes with easy components.

Arthur
Nov-29-2024
Arthur   Nov-29-2024

loved it

Similar Recipes

A password link has been sent to your mail. Please check your mail.
Close
SHARE