Undalkal is very old traditional dish from Konkan region of Maharashtra and it means super crispy rice flour balls. I make this dish for my kids whenever they want to eat something like street food but I want them to eat healthy. So Undalkal is a mid way for us. Everyone like this dish at my home. specilly me because it takes less time to prepare and satisfy your "demanding" taste buds deeply. U ndalkal is a crazy crispy dish packed with flavors as well health. Spicy and very easy to make quick dish Undalkal takes just minutes to be ready. This crispy bombs needs minimum ingredients. Rice flour, oil, cumin seeds, turmeric, red chili powder or green chili, salt and water that's it. This are basic ingredients to make Undalkal. Now some like to add curry leaves, cilantro, chaat masla. Equal amount of water and rice flour are cooked togeth...
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