Insect pollinators:
linking research and policy
Church House Conference Centre, Dean’s Yard, Westminster,
London
14 February 2012
Workshop Report
CONTENTS
LIST OF AUTHORS .................................................................................................................................... 3
EXECUTIVE SUMMARY ............................................................................................................................ 4
2. BACKGROUND AND RELEVANCE ......................................................................................................... 6
2.1 Are Insect Pollinators Declining? .................................................................................................. 6
2.2 Pollination as an Ecosystem Service to Agriculture ...................................................................... 6
2.3 Pollination and Human Nutrition .................................................................................................. 7
2.4 Wild Flower Pollination and Wider Ecosystem Impacts ............................................................... 7
2.5 Need for Workshop....................................................................................................................... 7
3. WORKSHOP METHOD ......................................................................................................................... 8
3.1 Preparation for the Workshop ...................................................................................................... 8
3.2 Workshop Structure ...................................................................................................................... 9
3.3 Identifying and Ranking Research and Policy Priorities .............................................................. 10
4. WORKSHOP RESULTS ........................................................................................................................ 10
4.1 Pollinator Diversity ...................................................................................................................... 10
4.1.1 Pollinator Diversity: Main Gaps and Priorities in Policy-Relevant Research........................ 11
4.1.2 Pollinator Diversity: Main Gaps and Priorities for Evidence-Based Policy Making .............. 11
4.2 Pollinator Health ......................................................................................................................... 16
4.2.1 Pollinator Health: Main Knowledge Gaps and Priorities in Policy-Relevant Research ........ 16
4.2.2 Pollinator Health: Main Gaps and Priorities for Evidence-Based Policy Making ................. 18
4.3 Pesticide Impacts on Pollinators ................................................................................................. 19
4.3.1 Pesticide Impacts on Pollinators: Main Knowledge Gaps and Priorities in Policy-Relevant
Research ........................................................................................................................................ 19
4.3.2 Pesticide Impacts on Pollinators: Main Gaps and Priorities for Evidence-Based Policy
Making .......................................................................................................................................... 19
4.4 Economics of Pollination ............................................................................................................. 26
4.4.1 Economics of Pollination: Main Knowledge Gaps and Priorities in Policy-Relevant Research
...................................................................................................................................................... 26
4.4.2 Economics of Pollination: Main Gaps and Priorities for Evidence-Based Policy Making ..... 26
5. CONCLUSIONS ................................................................................................................................... 32
REFERENCES .......................................................................................................................................... 33
ACKNOWLEDGEMENTS ......................................................................................................................... 35
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LIST OF AUTHORS
1
2
3
4,5
6
Adam J. Vanbergen *, Nick Ambrose , David Aston , Jacobus C. Biesmeijer , Andrew Bourke , Tom
7
8
9
10
11
12
Breeze , Peter Brotherton , Mike Brown , Dave Chandler , Mark Clook , Christopher N. Connolly ,
13
14
15
16
17
18
Peter Costigan , Mike Coulson , James Cresswell , Robin Dean , Lynn Dicks , Antonio Felicioli ,
19,
20
21
22
23
Otakar Fojt Nicola Gallai , Elke Genersch , Charles Godfray , Maryanne Grieg-Gran , Andrew
24
25
25
26
27
28
Halstead , Debbie Harding , Brian Harris , Chris Hartfield , Matt S. Heard , Barbara Herren ,
11
29
30
31
4
32
Julie Howarth , Thomas Ings , David Kleijn , Alexandra Klein , William E. Kunin , Gavin Lewis ,
33
34
9
35
36
37
Alison MacEwen , Christian Maus , Liz McIntosh , Neil S. Millar , Peter Neumann , Jeff Ollerton ,
38
15
39,40
41
9
Roland Olschewski , Juliet L. Osborne , Robert J. Paxton
, Jeff Pettis , Belinda Phillipson ,
7
27
42
7
43
Simon G. Potts , Richard Pywell , Pierre Rasmont , Stuart Roberts , Jean-Michel Salles , Oliver
44
45
9
46
47
Schweiger , Peter Sima , Helen Thompson , Dalibor Titera , Bernard Vaissiere , Jeroen Van der
48
13
49
50
Sluijs , Sarah Webster , Jonathan Wentworth , Geraldine A. Wright .
*Corresponding author Adam J. Vanbergen ajv@ceh.ac.uk
1
NERC Centre for Ecology and Hydrology (Edinburgh), Bush Estate, Penicuik, EH26 0QB, UK
Animal Health-Disease Prevention, Rural and Environment Directorate, Scottish Government, Edinburgh, EH11 3XD, UK
3
British Beekeepers Association, National Beekeeping Centre, Stoneleigh Park, Kenilworth, Warks, CV8 2LG, UK
4
Institute of Integrated and Comparative Biology, University of Leeds, LS2 9JT Leeds, UK
5
NCB Naturalis P.O. Box 9517 2300AA Leiden, the Netherlands
6
School of Biological Sciences, University of East Anglia, Norwich Research Park, Norwich NR4 7TJ, UK
7
School of Agriculture, Policy and Development, University of Reading, Reading, RG6 6AR, UK
8
Natural England, Foundry House, 3 Millsands, Riverside Exchange, Sheffield, S3 8NH, UK
9
National Bee Unit, Food and Environment Research Agency, Sand Hutton, York, YO41 1LZ, UK
10
School of Life Sciences, University of Warwick, Coventry, CV4 7AL, UK
11
Chemicals Regulation Directorate, Health and Safety Executive, Mallard House, Kings Pool, York,YO1 7PX,UK
12
Division of Neuroscience, Medical Research Institute, Ninewells Hospital & Medical School, Mailbox 6, University of Dundee,
Dundee DD1 9SY, UK
13
Environment and Rural Group, Defra, Nobel House, 17 Smith Square, London, SW1P 3JR, UK
14
Syngenta, Jealott‟s Hill Research Station, Bracknell, Berkshire, RG42 6EY, UK
15
Biosciences, University of Exeter, Hatherly Laboratories, Prince of Wales Rd, Exeter, EX4 4PS, UK
16
The Red Beehive Co. Ltd, 14 Canterbury Ave, Sholing, Southampton, Hants, SO19 1EB, UK
17
Department of Zoology, University of Cambridge, Downing Street, Cambridge, CB2 3EJ, UK
18
Laboratory of Apidology and Laboratory of Biochemistry and Proteomics, Department of Veterinary Sciences, University of
Pisa, Viale delle Piagge 2, 56100 Pisa, Italy
19
UK Science and Innovation Network (SIN), British Embassy Prague, Thunovská 14, 118 01 Prague 1, Czech Republic
20
ENFA (Ecole Nationale Formation Agronomique), 2 route de Narbonne, 31326 Castanet Tolosan, France
21
Institute for Bee Research Hohen Neuendorf (LIB), Friedrich-Engels-Str.40, 16540 Hohen Neuendorf, Germany
22
Department of Zoology, South Parks Road, University of Oxford, Oxford ,OX1 3PS, UK
23
International Institute of Environment and Development, 80-86, Gray‟s Inn Road, London, WC1X 8NH, UK
24
Royal Horticultural Society, RHS Garden, Wisley, Woking, Surrey, GU23 6QB, UK
25
BBSRC, Polaris House, North Star Avenue, Swindon, SN2 1UH, UK
26
National Farmers' Union, Agriculture House, Stoneleigh Park, Warwickshire, CV8 2TZ, UK
27
NERC Centre for Ecology & Hydrology, Crowmarsh Gifford, Wallingford, OX10 8BB, UK
28
Food and Agriculture Organization of the United Nations (FAO), C717, viale delle Terme di Caracalla, Roma 00153, Italy
29
School of Biological & Chemical Sciences, Queen Mary, University of London, Mile End Road, London E1 4NS, UK
30
Alterra, Wageningen UR, PO Box 47, 6700 AA, Wageningen, the Netherlands
31
Institut of Ecology, Leuphana University of Lüneburg, 21335 Lüneburg, Germany
32
JSC International Ltd, Simpson House, Windsor Court, Clarence Drive, Harrogate, N. Yorks, HG1 2PE, UK
33
UK Science and Innovation Network (SIN), British Embassy, 35 Rue Faubourg St Honoré, 75008 Paris, France
34
Bayer CropScience AG, Bayer BeeCare Center, Alfred-Nobel-Str. 50, 40789 Monheim, Germany
35
Department of Neuroscience, Physiology & Pharmacology, University College London, Gower Street, London, WC1E 6BT,
UK
36
Swiss Bee Research Centre, Federal Department of Economic Affairs, FDEA Research Station Agroscope Liebefeld-Posieux
ALP Schwarzenburgstrasse 161, CH-3003 Bern, Switzerland
37
Department of Environmental and Geographical Sciences, University of Northampton, Newton Building, Avenue Campus,
Northampton, NN2 6JD, UK
38
Swiss Federal Research Institute, Zürcherstr. 111, CH-8903 Birmensdorf, Switzerland
39
School of Biological Sciences, Queen‟s University Belfast, Belfast, BT9 7BL, UK
40
Institute for Biology, Martin-Luther-University Halle-Wittenberg, 06099 Halle (Saale), Germany.
41
USDA-Agricultural Research Service, USDA-ARS Bee Research Laboratory, Bldg 476 BARC-E, Beltsville, MD 20705, USA
42
Laboratory of Zoology, University of Mons, Place du Parc 23, B-7000 Mons, Belgium
43
CNRS-UMR5474 LAMETA, Campus INRA-SupAgro – bât. 26, 2 place Viala, 34060 Montpellier cedex 2, France
44
Helmholtz Centre for Environmental Research, Theodor-Lieser-Strasse 4, 06120 Halle, Germany
45
Koppert Biological Systems, Koppert s.r.o., Komárňanská cesta 13, 940 01 Nové Zámky, Slovakia
46
Bee Research Institute Dol, Dol 79, CZ 252 66, Libcice nad Vltavou, Czech Republic
47
INRA (Institut National de la Recherche Agronomique), UR406 Abeilles & Environnement, Site Agroparc, 84914 Avignon
cedex 9, France
48
Copernicus Institute, Utrecht University, Budapestlaan 6, 3584 CD Utrecht, The Netherlands
49
Parliamentary Office for Science and technology (POST), 7 Millbank, Westminster, London SW1P 3JA, UK
50
Institute of Neuroscience, Newcastle University, Newcastle upon Tyne, NE1 7RU, UK
2
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EXECUTIVE SUMMARY
Pollinators interact with plants to underpin wider biodiversity, ecosystem
function, ecosystem services to agricultural crops and ultimately human
nutrition. The conservation of pollinators is thus an important goal.
Pollinators and pollination represent a tractable example of how biodiversity
can be linked to an ecosystem service. This represents a case study for
exploring the impacts of various policy instruments aiming to halt/reverse the
loss of ecosystem services.
There is a need to understand how multiple pressures (e.g. habitat loss,
fragmentation and degradation, climate change, pests and diseases, invasive
species and environmental chemicals) can combine or interact to affect
diversity, abundance and health of different pollinator groups.
Decision makers need to balance consideration of the effects of single
pressures on pollinators against the suite of other pressures on pollinators.
For instance, the threat from pesticide use (with its high public and media
profile) also needs to be considered in the context of the other threats facing
pollinators and balanced against the need for food security. An independent
review of the balance of risks across pollinator groups from pesticide use
would help synthesise current knowledge into an accessible form for decision
makers.
To manage or lessen these threats to pollinators (wild and managed) and
pollination requires improved knowledge about their basic ecology. We still
need to know where and in what numbers different pollinator species occur,
how they use different environments, how they interact with each other
through shared plants and diseases and how wild pollinator abundance is
changing.
Decision makers need clear factual evidence for i) the relative contribution of
different managed and wild pollinator groups to wildflower and crop pollination
and ii) how this varies across different land-uses, ecosystems and regions.
Addressing these basic and applied questions will improve our ability to
forecast impacts on pollination service delivery to agricultural crops arising
from current and future environmental changes, pesticide use and emerging
diseases.
The development of a long-term, multi-scale monitoring scheme to monitor
trends in pollinator (wild and managed) population size and delivery of
pollination services (ideally tied to data collection on land-use, pesticide
applications and disease incidence at relevant spatial scales) would provide
the evidence base for developing the effectiveness of policy and management
interventions over time.
Such a monitoring scheme would benefit from including research council
organisations (e.g. CEH), governmental departments (e.g. Fera), universities,
museums and NGOs (e.g. BBKA,SBA, Bumblebee Conservation Trust etc)
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In the context of agricultural intensification and conservation we need to
establish what type, quality and quantity of interventions (e.g. agrienvironment schemes, protected areas) are needed, where to place them and
how they can sustain different pollinator populations and effective pollination
services.
Current monitoring of the risks from diseases and pesticides requires
broadening to consider other insects aside from honey bees, unless we can
demonstrate that honey bees are good surrogates for all other pollinators.
There is a need to increase confidence in regulatory risk assessments
pertaining to pathogens and pesticides by incorporating other pollinator
species, investigating chronic exposure to multiple chemicals and using field
relevant dosages (specific to regions, not using other data sources as
surrogates).
At present the effects of spatial, social and temporal scales on the benefits
stakeholders receive from pollination services are only beginning to be
understood.
Economic valuation of pollination services can help optimise the costeffectiveness of service management measures and offer new opportunities to
incentivise action or raise awareness among stakeholders.
Novel tools and instruments (e.g. education and training) are needed to
translate broad international (e.g. CBD, EU Biodiversity Strategy) and national
(e.g. England‟s Biodiversity Strategy) policies into local actor (e.g. beekeeper,
farmer, citizen scientist) contributions to meet biodiversity commitments
Refocusing some public funding to link basic science to development of
practical solutions (e.g. better crop protection products, improved disease
resistance or treatment) could help science deliver better-targeted evidence
for pollinator protection.
Scientists need to make more use of opportunities (e.g. POSTnotes1;
practitioner guides) to transfer knowledge to a broad audience in order to
better influence decision maker and practitioner behaviours.
Improved knowledge exchange between scientists and decision makers is
important to combating threats to pollination. Central to this is improved
understanding of the respective positions of policy makers and scientists. For
instance, policy-makers usually need to be presented with a range of options
to balance against other areas of policy. Science does not always arrive at a
consensus due to uncertainties in data or models. Policy-makers need to
understand that scientists are communicating the “best available knowledge at
present” and that consequently it is not always possible to give a definitive
answer.
1
http://www.parliament.uk/mps-lords-and-offices/offices/bicameral/post/
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2. BACKGROUND AND RELEVANCE
The growth and industrial development of the global human population is increasing the
consumption of natural resources. These processes produce multiple environmental
pressures that threaten biodiversity and endanger the provision of ecosystem services, such
as insect pollination. Insect pollinators of crops and wild plants are threatened worldwide by,
land-use intensification (including habitat destruction and pesticide use), climate change,
invasive species and the spread of diseases and parasites [1, 2]. These different pressures
on insect pollination may seriously affect food security, human health and ecosystem
function [1].
2.1 Are Insect Pollinators Declining?
Evidence from the northern hemisphere suggests widespread reductions in the diversity and
abundance of many wild and managed pollinators. The UK and the Netherlands are seeing
declines in bee [3] and hoverfly [4] diversity. The extinction, lower numbers and reduced
distribution of bumblebee [5-7] and butterfly [8, 9] species are reported across Europe, North
America and Asia. Despite a global increase in the uptake of managed honey bee (Apis
mellifera) colonies [10] there have been extensive declines in wild, feral and managed honey
bees in Europe and North America over several decades [11-13].
A lack of systematic monitoring means that evidence of pollinator losses is mostly indirect,
coming from studies of specific environmental impacts on particular pollinator groups.
Together with the multitude of biological interactions that produce winners (mostly generalist
species) and losers (often specialists) [5, 7, 9] this monitoring gap makes detection and
prediction of pollinator responses to environmental change difficult. What is clear is that
much of the evidence for pollinator declines comes from developed countries where
extensive anthropogenic environmental change has already happened. Similar pressures
(e.g. land-use change) are predicted to increase in developing regions [14] and it is likely
that pollinator diversity and abundance will be affected in similar ways to that seen in the
northern hemisphere.
2.2 Pollination as an Ecosystem Service to Agriculture
Many insects including social and solitary bees, flies, wasps, beetles, butterflies and moths
provide an ecosystem service by pollinating crops worldwide. Insect pollination has been
shown to increase or stabilize yields of fruit, vegetable, oil, seed and nut crops [15, 16].
Global cultivation of insect-pollinated crops has expanded since the 1960s, leading to about
a 300% increase in demand for pollination services [10]. The global economic value of this
pollination service was estimated (in 2005 US$) to be $215 billion or 9.5% of global food
production value [17]. Similarly, the U.K. National Ecosystem Assessment estimated the
production value of insect pollination (in 2007 GB£) to be at $430 million or about 8% of the
total market value [18].
While honey bees are managed for both crop pollination services and honey production [10],
honey bee pollination by itself is often unable to deliver sufficient pollen to crops where they
are most needed [19]. A diversity of pollinators, however, can contribute to sustainable crop
pollination. Natural habitats support a range of wild pollinators that can increase crop yield
through provision of a resilient and complementary pollination service [19, 20]. Given the
multiple threats facing pollinators, any dependence on individual species for agricultural crop
pollination is risky [21, 22]. Regional losses of pollinators that alter delivery of crop pollination
services to valued commodities (e.g. coffee, certain fruits or nuts) may decrease their
availability or increase economic costs of production. If demand for insect-pollinated crops
rises and pollinator numbers/diversity fall then – without technical or economic responses –
shortages of insect-pollinated crops may follow [10, 17]. In a global economy, changes in
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pollination services are likely to have ramifications for geographically distant markets and
human responses, such as developing new suppliers, may simply transfer the environmental
impacts elsewhere in the globe. Aside from the monetary impacts, and the possible
consequences for the socio-economics of human societies, loss of pollination may also
affect human nutrition.
2.3 Pollination and Human Nutrition
Although wind-pollinated or largely self-pollinated crops (e.g. grains) provide the largest
volume of staple human (and livestock) foods worldwide, insect-pollinated crops are crucial
to good human nutrition worldwide [23]. Insect-pollinated crops provide dietary variety and
nutrients (e.g. lipids, vitamins, folic acid, and minerals) important for human health [15, 23].
For example, vitamin A deficiency is a major human health concern worldwide. Insectpollinated crops provide about 70% of this vitamin and pollination increases yields of these
crops by about 43% [23]. Loss of pollinators and the service they provide will thus produce
problems for human nutrition, although the magnitude of the problem will often depend on
geographical location and degree of societal development. For instance, the human health
consequences will be greater in developing countries where poorer people are often more
locally reliant on insect-pollinated crops, such as beans, for essential subsistence calories
and nutrients [23]. In the richer developed countries, the impact of pollinator losses on
human health will be less profound but has the potential to erode the quality of human
nutrition, or increase the reliance on synthetic micronutrients (e.g., vitamin supplements).
2.4 Wild Flower Pollination and Wider Ecosystem Impacts
Pollinator declines could also have very serious ecological consequences because insect
pollination of wild plants [24] is a key supporting mechanism for many other organisms. The
dependence of flowering plants on animal (mostly insect) pollination is estimated to range
from 78% in temperate regions to 94% in the tropics [24]. Pollination processes are relatively
resilient to loss of species because certain ecological characteristics (e.g. behavioural
flexibility, species redundancy) confer robustness to networks of plant-pollinator interactions.
However, simulation models indicate that if pollinator extinctions continue unabated then
sudden crashes in plant diversity may arise when those species that interact frequently with
many others in a network are eliminated [25]. Plants underpin terrestrial ecosystems by
forming the base of many food webs. Consequently, reduced abundance and loss of
pollinators would have serious ecological implications not only for individual plant species
but also the wider community of organisms associated with plant and pollinator, and
ultimately ecosystem function. These ecological consequences might be particularly felt in
tropical regions where plant dependence on animal pollination is high [24], however, recent
work showed that plant-pollinator networks are less specialised in the tropics and thus likely
to be more resilient in the face of pollinator extinctions than temperate pollinator
communities [26]. However, if pollination deficits do arise in tropical regions it is conceivable
that such ecological change might impact further on human health as tropical plants are the
source of many commercial nutritional supplements and, as yet undiscovered, medicinal
properties [23], and also on the availability of non-timber forest products, and other
ecosystem services.
2.5 Need for Workshop
The role of insects in pollination, the decline in their numbers and speculation as to how this
might affect global food production has been the subject of many media articles over the last
few years. Headlines such as “Disastrous decline in honey bees is unlikely to stop due to a
perfect storm of threats, UN warns” and “Bee decline threatens our dinner and the
countryside” suggest imminent catastrophe, while others such as “Mobile phones
responsible for disappearance of honey bee” are based on questionable research. UK
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policy-makers such as Defra (Department for Environment Food and Rural Affairs), the
Scottish Government and Members of Parliament have to sift fact from fiction if they are to
develop sensible policies relating to insect pollination. This is not always straightforward, and
organisations lobbying for particular actions in support of their own aims can confuse the
situation.
The UK Science and Innovation Network recognised the need to improve the translation of
robust scientific evidence on insect pollination into policy-making. To this end an
international workshop was organised building on international expertise and best practice to
identify the current state of knowledge in insect pollination and the key messages that policymakers need to assist them in their work.
Researchers throughout Europe, and worldwide, are engaged in a variety of projects to
understand the biology and behaviour of different pollinator species, as well as the reasons
why their populations may be declining. In the UK, the recent Insect Pollinators Initiative
(jointly funded by the Biotechnology and Biological Sciences Research Council, the Natural
Environment Research Council, Defra, the Scottish Government and the Wellcome Trust
and under the auspices of the Living with Environmental Change (LWEC) partnership)
boosted the research portfolio by funding nine projects aimed at understanding and
alleviating pollinator decline. However, more research will be needed to understand fully the
problems facing pollinators and to develop strategies and interventions.
Research in this area is, by nature, multidisciplinary, requiring expertise in areas including
insect physiology and behaviour, ecology, epidemiology, microbiology, molecular biology
and agricultural economics [1]. In addition, there are many organisations with an interest in
this area, from beekeepers to wildlife conservation charities, and it is beneficial for
researchers to engage with these groups [27]. Researchers are able to communicate their
goals to these organisations, provide them with expert advice, and promote the benefits of
scientific research. The organisations can help frame priority research challenges, and may
have knowledge or data, which may be useful to the researchers, or be able to support the
project in other ways.
The outputs of the workshop are intended to advise the development of the European
Commission‟s post-2014 Horizon 2020 work programme, and other research initiatives. This
does not guarantee that insect pollination will become a key theme of the programme, but it
is intended that this information could be provided to those involved in planning the calls. We
also intend using the outputs of the policy session to develop better ways of providing policymakers with relevant and accessible information about insect pollination as a basis for
developing effective policy in the future.
3. WORKSHOP METHOD
3.1 Preparation for the Workshop
The Science and Innovation Network (with advice from UK funders) invited a variety of
researchers with expertise in key areas of pollinator research, representatives of relevant
stakeholder groups and representatives of key policy-forming organisations. Attendance was
by invitation only, and selection aimed to provide a balance of expertise within and across
academia and the public and private sectors. Prior to the workshop participants were
requested to complete a pro-forma summarising their research and/or policy interests and
experience. This information was circulated among the participants and was used to help
assign participants to breakout groups. Participants were asked to come prepared to talk
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about their research discipline, both their own and more widely, and to cite recent advances
in the area and identify key research topics. They were also asked to write a response to the
questions in Table 1. The responses were collated and used by working group chairs to help
guide those discussions.
Table 1: Questions put to participants prior to workshop
1. What do you think are the major research challenges in your field and what are the major
knowledge gaps in that area?
2. If you work at the policy–research interface, how do you ensure that this is effective and
that you connect with the right people in this area?
3. What examples can you give of best practice on translating research into policy in your
field?
4. What barriers have you experienced in achieving impact in this area?
5. Where (in your experience) do policy/decision makers go for evidence to help support
their work?
6. The workshop conclusions will serve to inform development of the proposed food security
and sustainable agriculture and the bio-economy theme under the European Commission‟s
post-2013 research and innovation programme, Horizon 2020. Are there any specific points
that you think should be included?
3.2 Workshop Structure
The workshop commenced with short presentations from Prof. Charles Godfray2 and Dr
Peter Costigan3 to set the science and policy scenes, respectively. Thereafter the
participants separated into four thematic working groups: Pollinator Diversity: (Chair Prof.
Simon Potts, Rapporteur Dr Adam Vanbergen); Pollinator Health (Chair Prof. Robert
Paxton, Rapporteur Dr Belinda Phillipson); Pesticides and Pollinators: (Chair Dr Jeff
Pettis, Rapporteur Ms Debbie Harding); Economics of Pollination (Chair Dr Bernard
Vaissière, Rapporteur Mr Brian Harris).
During the morning session, these working groups used their collective expert judgement to
consider the current state of pollinator research, the key evidence from recent research and
the critical knowledge gaps where further research is required to improve understanding of
the impacts of pollinator declines and the effectiveness of policy and management
interventions. While the UK research funders are not planning a new funding initiative (aside
2
Hope Professor of Entomology, University of Oxford, and Chair of the Lead Expert Group of the Foresight Food
and Farming Project
3
Science Coordinator, Natural Environment Group, Defra
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from applications to appropriate and current UK Research Council schemes), it was intended
that the outputs from this workshop would feed into the planning of Horizon 2020 and other
initiatives.
During the afternoon session, the working groups focussed on policy-makers and the
information they require. The groups were asked to identify the range of stakeholders
involved in policy development, the type of information required to develop future policy, and
the key intelligence that policy-makers need about insect pollination on which they can act.
The working groups were asked to consider how stories circulating in the media can affect
policy and how this in turn can affect research. Groups were also asked to consider how to
communicate results more effectively and how different interested parties (e.g. public, media
and policy-makers) may interpret, and be influenced by, them.
3.3 Identifying and Ranking Research and Policy Priorities
The aim of each working group was to attain a consensus on a shortlist of science and policy
priorities through a chaired group discussion. This was followed by a democratic vote (1 vote
per group member) to rank the shortlist of priorities according to relative importance. The
feasibility (easy, moderate, difficult) of each priority was decided upon by group discussion
and a vote, but where time was limited subsequently by group Chairs. The final list was
agreed upon via comments on the circulated report submitted to the lead author.
4. WORKSHOP RESULTS
4.1 Pollinator Diversity
Globally there are 19,500 described species of bee, with 2,000 species in Europe and 267 in
the UK. In addition there are many other pollinating insects such as hoverflies and other
flies, beetles, butterflies, moths and beetles. We have evidence that the diversity of insect
pollinators - encompassing the variety of different pollinator species, their abundance and
their interactions with plants and other organisms - is sensitive to many different
anthropogenic environmental changes. Land-use change, agricultural intensification and
urbanization often destroy and fragment the natural habitats that many pollinators rely on for
food and nesting resources [28, 29]. Climate change is expected to alter the synchrony
between plant flowering and pollinator flight periods thereby contributing to pollinator losses
that subsequently disrupt the pollination of other plants flowering later in the season [30, 31].
Migration of pollinators in the face of climate change may halt as habitat destruction or
degradation reduces the availability of suitable sites. Invasive plants are another feature of
environmental change that can dominate plant-pollinator interactions [28]. Whether the
invasive competes for or boosts pollination of native plants appears unpredictable but it can
depend on the overlap in timing of flowering between native and invasive plants [32, 33].
The outcome of environmental changes for pollinators often depends on how specialized
they are on particular habitats or plants [3, 6, 34] and their ability to locate and move
between fragmented and widely dispersed resources [35, 36]. However, even pollinators that
are habitat or flower generalists may be affected negatively, for example, by a reduction in
the breadth of available foods or curtailment of the length of the foraging season [9, 31, 37].
However, it is important to recognize that in addition to those species that lose out,
evolutionary histories have produced robust or flexible species (mostly generalist species)
that may persist, or even benefit from, the new environmental situation [5, 7, 9].
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4.1.1 Pollinator Diversity: Main Gaps and Priorities in Policy-Relevant
Research
This working group through the general discussion reached a consensus on a short-list of
four science priorities of relevance to policy. These key research priorities are
summarised in Table 2. It should be noted that there is a degree of interdependence and
overlap among them. For instance, targeting interventions effectively [38] (priority 1) requires
that we need to know which taxa in which locations (priority 2) are the focus. Similarly, to
understand the contribution of various drivers (priority 3) to shifts in pollinator communities
requires an ability to measure those shifts (priority 2). In addition to the priorities summarised
in (Table 2), this working group recognised the potential risks to pollinators from pathogens
spread by movement of non-native [sub-] species and fresh pollen across international
frontiers by commercial businesses. This threat was partly encompassed by priority 3
‘Drivers and pressures’ but it was felt that it fell under the umbrella of the „Pollinator Health‟
group.
4.1.2 Pollinator Diversity: Main Gaps and Priorities for Evidence-Based Policy
Making
The key points of relevance to evidence-based policy making are summarised in
Table 3. This working group felt that there might be good opportunities to deliver benefits to
pollinators and pollination through integration of policy across sectors (e.g. Water
Framework, Habitat and Birds, and Nitrates Directives) but that these are yet to be explored.
Moreover it was felt that it was very important that this integration would increase policy
effectiveness by, for instance, ensuring that policy developed under one directive does not
clash with policies developed under other directives. Further, there are opportunities for
pollinator science to inform current (e.g. CAP) and novel (e.g. woodlands) policy
developments. These policy areas touched upon were very broad, addressing general
biodiversity or ecosystem service objectives and rarely specifically referred to pollinators. It
proved difficult within the limited time to explore all these sectors thoroughly.
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Table 2
Pollinator Diversity: Science Priorities
Key priorities
(ranked)
Why is it important?
1. Interventions:
What are the impacts of
interventions on pollinator
population dynamics and
pollination services?
What quantity, quality and
locations of interventions
are needed to
protect/restore pollinators
and services?
How can interventions be
most effectively delivered?
Feasibility: Easy/moderate
2. Systematic
Monitoring:
Develop [inter]national
schemes to monitor
pollinator diversity,
abundance and delivery of
pollination services using
appropriate indicators and
tools.
Feasibility: Easy
There is a body of evidence on how different interventions affect pollinator diversity [e.g. 38]. However, we lack
knowledge on how these interventions (e.g. agri-environment schemes, Nature Improvement Areas (NIA),
protected areas) affect pollinator abundance, population dynamics and particularly pollination services
While some associations between interventions and pollinator diversity have been established, we do not know
how much, of what type, and in which locations interventions are needed to achieve desired pollinator
conservation/management targets. The challenge is to answer questions such as “how much is enough?”
A number of different routes exist for delivering pollinator-targeted interventions (e.g. agri-environment
schemes, BAP, protected areas). It is unclear, however, which are the best delivery routes
Furthermore, human factors, (e.g. farmer motivation and knowledge) need to be better understood to deliver
more effective pollinator interventions (e.g. agri-environment schemes, NIAs)
Together the above challenges need to be met if the UK and Europe are to successfully conserve pollinator
biodiversity and manage pollination services for both wildflowers and crops. This is part of the wider challenge
of sustainable intensification and the need to increase food security, and is subject to the questions of whether
land sparing or land sharing is the best route
Currently, direct evidence for shifts in pollinator diversity and species ranges are patchy (e.g. certain geographic
regions) due to a lack of species occurrence data
Moreover, where such data exist the overall picture is complicated by „winning‟ and „losing‟ species. Importantly
from an ecosystem service perspective, we do not know about trends in pollinator abundance and service
delivery
We need to monitor both rare species of conservation concern (e.g. to meet conservation obligations e.g. CBD)
as well as species that are numerically or functionally important for delivery of pollination services
To understand trends in pollinator populations and pollination services a multi-scale monitoring scheme is
needed so that policy and management interventions can be appropriately targeted. Such a scheme would
need to be of a long-term nature to deliver useful data. From these data, we should capture information to
identify a suitable set of indicators for sustained long-term monitoring
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Key priorities
(ranked)
3. Drivers and
pressures:
What are the relative
contributions of various
pressures on pollinators,
on their own and in
combination?
Why is it important?
Feasibility: Difficult
4. Linking pollinator
diversity or abundance
to ecosystem service
delivery
Feasibility: Moderate
To date, several drivers of pollinator loss have been identified including habitat loss, fragmentation and
degradation, climate change, pests and diseases, invasive species and industrial chemicals in the environment
In the real world, these threats tend to co-occur. However, the relative importance of each, their potential
interactive effects, and the sensitivity of different pollinator groups to individual and combined effects are poorly
understood
The relative importance of different drivers of pollinator loss under environmental change will shift, but we have
little idea of how
We do not know how resilient whole pollinator communities, and the species interactions therein, are to single
and multiple environmental pressures.
The relationships between biodiversity, ecosystem functions and service provision is poorly characterised for
most components of biodiversity, and pollinators are no exception
Some evidence is available linking pollinator diversity and pollination services (e.g. certain crops), but generally
we do not understand these relationships for most pollinators, ecosystems and geographic locations
In particular, we need to quantify the relative contribution of different pollinators and species interactions to
pollination of wildflower species, crop types and cultivars across different ecosystems and regions
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Table 3
Pollinator Diversity: Policy Priorities
Key priorities
(unranked)
Evidence for the
relative contribution
of different pollinator
taxa to wildflower
and crop pollination
Feasibility: Easy
Facilitate local actor
contributions to
(inter-) national
biodiversity
commitments
Feasibility: Difficult
Why is it important?
If pollination services are to be safeguarded and managed then it is a fundamental requirement to know which
organisms underpin the service
Whilst there is some evidence to date, there remains a need for much greater certainty. Policy makers need
clear factual evidence, because the arena is full of lobbyist messages that may or may not have a scientific basis
The differentiation should not be made simply as honey bees vs. wild bees, but be broader and measure the
contributions of managed honey bees, other managed species (e.g. some bumblebee, Osmia and other
emerging species), and wild pollinators (social and solitary bees, hoverflies and other wild insects)
The contributions of these different pollinators are likely to vary with context. For example, honey bees may be
the main pollinators in „simple‟ landscapes (e.g. intensively farmed areas with little semi-natural habitat) but wild
bumblebees may be the main pollinator in „complex‟ landscapes (e.g. extensively farmed areas with an
abundance of semi-natural features). It is important to note, however, that these may well both be sub-optimal
situations and pollination service delivery could be enhanced by sympathetic land management schemes.
Different taxa will be influenced by different policies, for instance promoting honey bees may require more socioeconomic instruments while wild bees may require more conservation-oriented actions
We need to find tools and instruments to translate broad international (e.g. CBD Nagoya, EU Biodiversity
Strategy) and national (e.g. England‟s Biodiversity Strategy) policies into local activities and actions.
Two key (inter-)national biodiversity targets are to: (i) stop human-induced extinctions, and (ii) halt the loss of
ecosystem services.
Pollinators and pollination represent a tractable element of biodiversity linked to an ecosystem service that could
provide a testing ground for the success of various biodiversity initiatives and policy objectives. Pollination as
one of the better understood services could be used for monitoring ecosystem service trends within the context
of the EU 2015 target of halting the loss of ecosystem services.
Policy needs to find ways to facilitate local actors (e.g. conservationists, planners, land managers and the public)
to contribute to both local and national targets so as to reconcile the Localism Bill and Big Society agenda with
international commitments.
Two important work areas were identified: (i) find novel ways of educating and training the public, farmers, and
taxonomists; (ii) examining the role of, and facilitate the contribution of, citizen scientists to surveying and
monitoring (e.g. BAP pollinator species).
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Key priorities
(unranked)
Evidence of the
success of new and
existing policy
instruments
Feasibility: Moderate
Why is it important?
Use long-term data
for underpinning
policy development
Feasibility: Moderate
Agri-environment schemes represent a substantial governmental investment in biodiversity conservation. They
can be a tool for alleviating the pressures on pollinator health and diversity but along with better information on
their biological efficacy (see above) we need to know how to improve the implementation of such schemes (e.g.
spatial connectivity of patches across multiple owner landscapes)
There are major policy commitments to establishing new wildlife supporting sites and/or improving the
management of existing sites, but we need to know how the context (e.g. connectivity, surrounding land-use) of
such areas influences their efficacy
Data and tools using pollinators as indicators of progress could be very informative in assessing the success of
new management practices and overall monitoring of the programmes
An example is the use of Nature Improvement Areas (NIA). Evidence of success within and between NIA and
controls sites, would provide information on the effectiveness of this policy
Long-term data series (e.g. Countryside Survey) may be costly to collect but provides a unique platform for
understanding how land cover and biodiversity (at least of plants) is changing over time
Inclusion of pollinators in the Countryside Survey (or other initiatives) would add the additional dimension of
another biodiversity component and one responsible for a key ecosystem service
Pollinator monitoring could build on existing schemes (e.g. bird surveys) to provide policy relevant data
(indicators, trends) in the same way butterflies have through the Butterfly Conservation monitoring scheme.
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4.2 Pollinator Health
Invertebrate pests and pathogens (viruses, bacteria, and microsporidian fungi) are a major
source of mortality for pollinators and have been best studied in the honey bee. The Varroa
mite is the vector of many viruses that are implicated in loss of honey bee colonies. Varroa
suppresses host immunity and increases host virus load by feeding on the bee‟s blood
(haemolymph) [39, 40]. The difficulty in identifying a single disease agent causing honey bee
losses seems to be because: i) bees are commonly infected with multiple pests and
pathogens and ii) the particular pests or pathogens associated with colony mortality vary
both in space (e.g. geographically) and time (e.g. seasonally) [40-42]. While a single
causative agent behind honey bee colony losses cannot be ruled out, it seems more likely
that complex infections of multiple disease agents may interact over time and space to drive
many of the observed honey bee losses [43].
Moreover, it is becoming clear that many pests and pathogens can spread within and
between populations of wild and managed bee species and potentially other pollinating
insects [5, 44, 45]. North American declines of bumblebee species have been associated
with pathogens [5]. Losses of generalist species, like many bumblebee species, from
disease may increase the chance for the collapse of pollination networks and the negative
effects that would have for the wider ecosystem [25].
4.2.1 Pollinator Health: Main Knowledge Gaps and Priorities in Policy-Relevant
Research
The key science priorities are summarised in Table 4. This working group initially
debated what research should be considered: pure basic research, use-inspired basic
research or pure applied research. Pollinator health actually encompasses the health of
individuals or colonies, the resistance and/or resilience of the population or the abundance of
a species across its range. It is important that when for a given priority it is clearly defined
what is meant be health. There is a great deal of anecdotal information about pollinator
health, but the group agreed this should be ignored as it has no clear scientific basis. This
working group also thought it important to stress that managed and wild pollinators may face
quite different „disease environments‟ but may share disease organisms and that these
relationships are likely to be important and need to be understood. Finally, monitoring insect
population densities or diversity can be costly and not always a high priority for policy
makers, for example those more focussed on pollinator health issues.
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Table 4
Pollinator Health Science priorities (note: the first four priorities attained equal ranking by vote)
Key priorities
(ranked)
1. What does a normal healthy
pollinator look like?
Feasibility: Moderate
Why is it important?
2. How do we define the health
status of pollinator populations?
Feasibility: Moderate
3. Understand the role of different
habitats and species in the
dynamics of pollinator diseases
Pollinators routinely encounter a community of microorganisms. We need to improve our
understanding of the levels of pathogen „infection‟ that an insect pollinator can support without
adverse ill effects (e.g. latent infections)
This would provide a baseline from which to evaluate the impacts of single and multiple
pathogen infections in individual insects, populations and communities and any effect on
pollination service delivery
Molecular „omics‟ approaches will be a important tool in assessing pathogen infections
The health status of a pollinator population requires the setting of a baseline (see above) and
monitoring changes in i) species abundance and ii) resilience of the remaining pollinator stock.
Needs additional research on pollinators other than social bees (honey bees and bumble bees)
Disease burdens are likely to be shared between pollinator species. Understanding this
community epidemiology will enable a more accurate prediction of disease impacts on different
pollinators and pollination services.
Feasibility: Moderate
4. How do emerging stressors and
diseases combine to impact
fragmented pollinator populations?
Pollinators encounter multiple pressures in the real world (e.g. climate change, invasive
species). To reduce this threat to pollinator populations, we must understand how different
pressures interact to affect pollinators.
Feasibility Moderate
5. Who pollinates what, and how
much pollination do we need?
Feasibility Easy
We need to understand through field-based research the providers of pollination to ensure
future pollination needs are met and to target natural resource management effectively (note
agreement with Diversity group table 3 first bullet point)
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4.2.2 Pollinator Health: Main Gaps and Priorities for Evidence-Based Policy Making
The key policy priorities are summarised in Table 5. The group thought it important that policy focus on pollinator health should be
expanded to encompass all pollinators not just those that are managed (e.g. honey bees). It was suggested that considering a broad range of
pollinator species would be a way to achieve this. Although there was support for this idea, it was felt that it would not be possible to develop
policy in such a way in time for the current CAP negotiations. However, it was felt that co-ordinated groups with (single) focused messages
already had scope to influence CAP negotiations through connections with policy makers.
Table 5
Pollinator Health Policy priorities
Key priorities
(ranked)
1. Appropriate legislation and
implementation of policy aimed at limiting
and managing pollinator diseases
Why is it important?
A proper understanding of disease biology and the risks to the resilience of pollinator
populations and ecosystem service provision must underpin policy development to
contribute to its effectiveness
Feasibility: Moderate (but division in group
between those who thought it was easy and
those who thought it was difficult)
2. Develop effective and practical solutions
to the challenge of pollinator diseases
We need to develop additional tools to help beekeepers and land managers to
directly lessen, or avoid, the impact of bee diseases
Feasibility: Moderate
3. Transfer knowledge from scientists to
stakeholders to influence practitioner
behaviour
Shared responsibility and engagement between scientists and stakeholders (e.g. bee
keepers, bee farmers, land mangers etc) is the best way to combat effectively the
threat from current and emerging diseases to pollinators and pollination
Feasibility: Easy
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4.3 Pesticide Impacts on Pollinators
Chemical insecticides targeting pests are often employed as part of intensive crop
management strategies but these chemicals can also be harmful to beneficial insects such
as pollinators [46]. For example there is some evidence that wild bee and butterfly species
richness tend to be lower where pesticide loads and cumulative exposure risk are higher
[47]. Used widely in the developed world, systemic pesticides (e.g. neonicotinoids) act via
root uptake and so over time may accumulate in nectar and pollen, this raised concerns over
potential sub-lethal negative effects on pollinator performance and behaviour [46]. Recent
experiments have shown that sub-lethal neonicotinoid exposure impaired the ability of
foraging honey bees to re-locate the hive [48] and reduced the foraging performance, growth
rate [49] and queen production [50] of bumblebee Bombus terrestris colonies. Furthermore
combined field-level exposure to a neonicotinoid and a pyrethoid insecticide increased the
propensity for bumblebee colony failure [49]. While these studies are important, some
uncertainties remain around how pollinator behaviour under un-manipulated field conditions
may not equate to the neonicotinoid exposure contained in these experiments. While not
invalidating these studies such uncertainties mean that these findings are difficult to
generalise and so they should be replicated and extended to establish bee responses under
an array of situations. Nonetheless, social bees, because they collectively forage, process
and store nectar and pollen, can also accumulate agricultural pesticides in the nest; in
addition managed honey bees are exposed to acaricides used by beekeepers to combat
Varroa mites [51, 52]. Social bees, and managed honey bees in particular, can thus become
chronically exposed to a suite of interacting chemicals that may affect survival, learning and
navigation behaviours negatively [46, 49, 52].
4.3.1 Pesticide Impacts on Pollinators: Main Knowledge Gaps and Priorities in
Policy-Relevant Research
This group had detailed discussions on the major research issues relative to pesticides and
pollinator health and then identified obstacles that exist in relating information and ideas to
policy makers. The key research priorities are summarised in Table 6. Pesticides were a
rather polarising subject and consensus was difficult to achieve on most of the subjects
discussed. The group also felt it was important to stress that the role of pesticides in
pollinator declines must be considered both as a sole factor but also in concert with other
pressures (e.g. land-use and climate change, landscape intensification, disease, invasive
species) on pollinator diversity and health. There were some additional issues not captured
in Table 6. Firstly, mathematical models (dose-dependent population models) exist at the
population level for honey bees, but these cannot be extrapolated to other pollinators.
Further, such honey bee population models often focus on the role of Varroa, and not other
disease organisms, in population dynamics. Such dose-dependent population models thus
need to be used carefully and not in isolation from experimental evidence. Secondly, there
was a sense that we need to apply the knowledge being obtained to develop a new
generation of pesticides that may have a different modes of action or be less toxic to nontarget species. The main point of agreement was that a systematic review of pesticide
research would provide a much-needed synthesis of current information (Table 6). There
was little consensus about other issues.
4.3.2 Pesticide Impacts on Pollinators: Main Gaps and Priorities for EvidenceBased Policy Making
The key policy priorities are summarised in Table 7. In the discussions a number of
points arose that were not identified as being key policy needs but warrant mention. Policymakers and the media tend to ask questions such as - should we ban neonicotinoids? This
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is illustrated by Early Day Motion 2664 in January 2012 at the UK parliament4. The issues
involved are often more complex than the question suggests and scientists need to find
better ways of conveying uncertainties and complexities. One idea was to try to develop a
“what if we ban neonicotinoids” scenario such that the alternatives are made clear and the
impact on the environment, food production and wider society in terms of other replacement
chemicals, is spelled out. A risk assessment exercise of this type may help to identify what
could happen if such a ban were to be put in place.
Members of this group recognised that scientists must be more pro-active and take the
initiative in engaging with policy-makers. Scientists can be rather conservative and focus on
their specific area of research rather than the wider context. NGOs are often good at
lobbying policy-makers at high levels, sometimes with biased, misleading or ill-informed
messages. Publicly funded scientists therefore have a responsibility to balance lobbying with
informed opinions.
Finally, there was an acknowledgment that too narrow a focus on government policy-makers
(e.g. government departments and executive agencies) fails to account for decision-makers
elsewhere (e.g. supermarkets, agro-chemical companies, farmers, NGOs) who make policy
for their own organisations but also influence government. Scientists need to embrace this
broader policy arena.
4
http://www.parliament.uk/edm/2010-12/2664
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Table 6
Pesticide Impacts on Pollinators: Science Priorities
Key priorities
(ranked)
1. Identify risks and
benefits of pesticide
use
Feasibility: Difficult
Why is it important?
2. Review of existing
information to
provide evidence
base
Feasibility: Moderate
Banning neonicotinoid insecticides is not without risk as other, more toxic pesticides would need to be used
instead to achieve the same level of food production. Such a move might have a more detrimental effect on
non-target insects such as pollinators
Banning pesticides completely would result in a drastic decrease in food production, not an option with
current food security concerns
There may be scope for restricting their use to food production and avoiding their use in gardens
Neonicotinoid use could move away from a routine precautionary (prophylactic) approach towards as and
when required
A risk/benefit analysis is needed to understand the relative importance of pesticides in food production
There are unhelpful perceptions about pesticides in the media and public.
Regulatory research has focussed on the use of honey bees as a model for non-target effects. Toxicity in
other species is largely ignored and whether honey bees are a good proxy for the diversity of pollinating
insects is not proven.
Compounds are usually tested in isolation whereas they may act in combination in the field or hive.
Combinations of pesticides with varroacides and antibiotics also need to be considered.
Realistically, there are too many combinations of compounds at both chronic and acute levels to assess in the
laboratory. We need to prioritize the combinations that are likely to be encountered by insects.
Current safety regulations are more stringent for pesticides than for varroacides.
The evidence base for pesticide impacts on pollinators is not clear at present
A systematic review of pesticide information would properly assemble and consider the evidence to avoid
knee jerk reactions to issues involving pesticides. This would need to be done by someone outside the
pollination field (e.g. epidemiology) and from a non-governmental organisation (e.g. University or Research
Council) to give it independence and credibility and to minimise the perception of vested interests being at
play
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Key priorities
(ranked)
3. Quantifying
pesticide impacts on
pollinators
-Linking laboratory
and field studies to
understand better the
impact of pesticides
Feasibility:
Moderate/Difficult
5
6
Why is it important?
Since the workshop, the European Food Safety Authority (EFSA) and Defra5 have published reviews of the
threats from pesticides (particularly neonicotinoids) to the health of pollinators. EFSA's Panel on Plant
Protection Products and their Residues published a Scientific Opinion6 on the science behind the
development of a pesticide risk assessment for honey bees, bumble bees and solitary bees on 23 May 2012.
This is a very substantial and significant review and analysis of the state of the science.
The Opinion will be the basis for a Guidance Document for applicant companies and regulatory authorities in
the context of the review of Plant Protection Products (PPPs) and their active substances under EU law. This
guidance is due to be drawn up by the end of December 2012.
EFSA are reviewing the bees risk assessment for the three neonicotinoid active substances that have high
acute toxicity to bees; this work is due to be completed by the end of 2012. The first stage is for the Member
States that carried out the initial assessments when the active substances were last evaluated to consider by July 2012 - all the new data relating to key areas of concern
Much unpublished commercial data about pesticides exists which could inform the wider research agenda.
Much of this data is proprietary and while it is given to regulatory bodies, as part of the pesticide registration
process, it is not available more widely.
Such commercial data are available in some countries but not in the UK. Anonymisation of land management
data so that individuals, organisations or businesses cannot be identified is a complicating issue. A public
data base would increase transparency of the system and could increase confidence that the regulatory
process is working to protect pollinators.
The effects of specific chemicals needs to be tested under controlled laboratory conditions to reveal the mode
and efficacy of action. Laboratory studies, however, are often criticised for not representing „real world‟
situations. It is important to set against this critique that laboratory studies are good enough (indeed are
absolutely required) for therapeutic drugs for human use in complex environments.
Field studies do not allow for the same level of control and thus they can be more difficult to interpret.
However, field studies are essential to simulate realistic exposure, understand the effects on real pollinator
populations and identify causal effects.
Fieldwork is essential to guide and expand upon laboratory studies. Integrated studies would improve
prediction of pesticide impacts.
http://www.defra.gov.uk/environment/quality/chemicals/pesticides/insecticides-bees/
http://www.efsa.europa.eu/en/efsajournal/pub/2668.htm
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Key priorities
(ranked)
-Standardisation of
methods between
different studies
Feasibility: Easy
4. Understanding
basic ecology
underpinning
exposure of different
species to pesticides
Feasibility: Moderate
5. Are honey bees
good surrogates for
other pollinators?
Feasibility: Easy
Why is it important?
There is a set of well-standardized study design available for regulatory testing purposes. However, further
standardisation of methods that are not currently part of regulatory testing protocols would enable comparison
of results between different studies. At present the differences in conditions in non-regulatory studies mean
that it is difficult to draw overall conclusions.
Improved knowledge of pollinator ecology would help the implementation of measures to limit exposure of
non-target insects to pesticides.
We need to know where different pollinator species occur, in what numbers, how they interact with each other
and how they use different environments
We need to understand how habitat destruction affects a variety of pollinators, which pollinators are most
affected, and how loss of nesting and floral resources affects pollinator-pesticide interactions.
We need to know which pollinators are most closely associated with different agricultural crops and thus are
most likely to be exposed if pesticides are used.
Honey bees are the pollinator of choice for pesticide testing because their biology is well understood and their
availability worldwide
There is little information as to whether this good understanding of the biochemical and enzymatic
mechanisms involved in honey bee responses to pesticides is applicable to other pollinators.
If honey bees are not adequate surrogates then we should develop our understanding of pesticide toxicology
in other pollinators (e.g. bumblebees, Osmia and Megachile)
Discussing the relative importance of honey bees and other pollinators in agricultural systems is not always
helpful. It has to be recognised that we need a variety of insect pollinators for sustained pollination. The
importance of one pollinator over another may vary with ecosystem or crop and key issues for one pollinator
may be less relevant for another.
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Table 7
Pesticide Impacts on Pollinators: Policy Priorities
Key priorities
(ranked)
1. Synthesis of existing
information into a simple
summary for decision makers
Feasibility: Easy
2. Transparency in the route of
policy-making and better
communication
Why is it important?
Feasibility: Moderate/Difficult
3. Better mechanisms for
communication with policymakers, including POST and
European equivalents
Feasibility: Moderate
As noted in the above research section, a systematic review would bring all available information
together. It would need to be independent, i.e. be done by someone with no vested interests
The review would need a simple summary drawing out key points, so that policy-makers could
understand its results. It should not attempt to draw out conclusions but just state the facts that
are known. Such a succinct summary of the current state of knowledge would be very valuable
Information about neonicotinoids and other pesticides needs to be presented to policy-makers
(and others) in a more sensible way and in ways that policy-makers can understand easily
The underlying science frequently does not come to a consensus so it is not always possible to
give a definitive answer. Policy-makers need to understand that this is an acceptable, and
normal, situation and that lack of consensus indicates the degree of uncertainty in the evidence
to date
In the UK, the Parliamentary Office of Science and Technology provide a four-page POSTnote7
summarising information for Members of Parliament and other policy-makers on particular
subjects. The US has something similar, the Congressional Research Service, which produces
evidence on a particular subject but does not attempt to draw conclusions
Scientists could make more use of this opportunity to put their science across to a wide range of
people, possibly by suggesting topics to POST (and similar bodies) and offering to help by
providing information
Policy practise notes could be another form of output for scientists, although the fact that they
have been published does not mean that they will necessarily be read
It is important to note that policy-makers usually need a range of options rather than being
presented with a single scenario, in order to reflect their need to balance or trade-off different
policy issues
7
http://www.parliament.uk/mps-lords-and offices/offices/bicameral/post/publications/
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Key priorities
(ranked)
4. Funding of research from
basic science through to
development of crop protection
products
Feasibility: Difficult
5. More confidence in regulatory
risk assessments (can be done
by addressing the research
gaps)
Feasibility: Moderate/Difficult
6. Encourage publication of
negative results
Feasibility: Easy/Moderate
Why is it important?
Funding for near-market research is difficult to obtain
Research councils have a remit to fund basic through to applied research but do not fund
commercialisation of products arising from research
The UK‟s Technology Strategy Board covers the commercial arena but does not have a
background in agricultural or ecological research
Funding from basic research through to development of crop protection product is needed
requires a refocused research pipeline
It is not clear whether the existing risk assessments underpinning the regulation of pesticides are
fit for purpose (e.g. only considering honey bees, only looking at one chemical at a time in
isolation)
Veterinary medicines (e.g. antibiotics) need to be considered as well as pesticides when looking
for unintended consequences
There is a great deal of useful information contained within negative results, but these tend not to
be published. Often negative results in pesticide studies mean that there was no measurable
effect. This needs to be published in order to provide the full evidence base for policy
The trend is reversing but not fast enough, and tends not be applied retrospectively. If negative
results could be made available for a systematic review (see above) it would be help produce a
more balanced picture. A US journal exists that publishes details of pesticide trials
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4.4 Economics of Pollination
Pollination services are a significant input in many agricultural economies across the world
[53], improving and stabilizing market yield and quality in ~75% of globally important crop
species [15]. This added market output has been valued at €153bn annually and are thought
to save consumers €153bn-€422bn by maintaining present supplies relative to demands
[17]. Globally, the area of insect-pollinated crops has expanded rapidly [10] and insectpollinated crops are the primary sources of several important micronutrients in the human
diet [23], rising concerns about the economic and social impacts of pollination service
losses. In addition to these market benefits, pollination services also underpin the
reproduction of many wild and forage flowering plants important to people for their aesthetic
value as part of the wider landscape [54] or which provide other ecosystem services such as
nitrogen fixing clovers that improve grassland productivity [16, 55].
Economic valuation ecosystem services is regarded as a key tool in sustainable
development strategies, facilitating the development of management strategies and policy to
optimise service delivery [56], particularly to areas which are highly dependent upon
pollination services [17, 53]. Valuation can also justify greater investment in conservation
efforts (e.g. Varroa prevention in Australia [57]) or new management strategies (e.g. allowing
undersown weeds in crop fields [58]) where the costs outweigh the benefits and form part of
green accounting metrics to assess overall natural capital between years [59].
4.4.1 Economics of Pollination: Main Knowledge Gaps and Priorities in PolicyRelevant Research
Within early discussions, a consensus emerged that future valuation and pollination
economics should be driven by better agronomic and ecological information on pollination
services, such as which taxa pollinate which crops in different regions. These gaps were
widely recognised as limiting both effective valuation, identification of risks such as potential
pollination limitation and the development of effective management measures which are the
focus of cost:benefit analysis. Presently, studies into the economics of pollination consider
the benefits in isolation which the group felt was limiting effective valuation, recognising the
need to consider pollination as part of a broader suite of managed and natural inputs (i.e.
ecosystem services such as pest regulation) which affect crop productivity. Similarly, the
group considered it equally important to recognise the impacts that pollination service
management may have upon other ecosystem services, although these are likely to be
positive in some cases (e.g. biodiversity conservation through the pollination of wild flowers)
, in some cases it could be negative (e.g. pollination of pernicious weeds).
There was also a widely recognised need to expand beyond assessing the benefits of crops
alone and explore the value of non-market pollination service benefits received by a broader
range of stakeholders. Later discussion focused upon research needed to translate
understanding of services into effective mitigation and natural capital building measures. In
particular, the group recognised a need to include process based ecological economic
models (e.g. life-cycle analysis) to identify how and to what extent different stakeholders
benefit from pollination services, which bear the greatest risks and where potential free riding
can occur. Such models should assist in developing more comprehensive cost:benefit
analysis of pollination service management. Based on these discussions, the group
developed a series of research recommendations summarised in Table 8.
4.4.2 Economics of Pollination: Main Gaps and Priorities for Evidence-Based
Policy Making
Discussion on evidence-based policy-making focused heavily upon how to utilise ecological
economics to translate conservation research into effective pollination service management
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measures. The importance of effective incentives for policies aimed at different stakeholder
groups throughout supply chains was considered especially important as uptake of beneficial
options by farmers remains low (see e.g. Nectar flower mixes in England‟s Entry Level
Stewardship; [60]) due to low financial and social incentives.
The group also felt that other stakeholders should be encouraged to “buy in” to conservation,
for instance encouraging suburban residents to plant wildflowers in their gardens that benefit
pollinators and which may improve pollination services in nearby agriculture [61]. Ecologicaleconomics research was considered an appropriate means of incentivising this support by
highlighting the relative costs and benefits of action or inaction to different stakeholders. The
group also felt that the relative importance of pollination compared with other ecosystem
services should be accounted for within food security and sustainable development policies
and an appropriate funding mechanism established. Based on this, it was again
acknowledged that pollination should not be considered alone within policy and, similarly,
that all land use and agriculture policies should at least consider impacts upon pollination.
Issues of policy scale and coherence when concerning pollinators were also discussed,
including the need to incentivise stakeholder co-operation. Table 9 summarises the main
evidence-based policy priorities identified on the basis of these discussions
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Table 8
Economics of Pollination: Science Priorities
Key priorities
(ranked)
1.Quantifying the contribution of
pollination services to several
model crops using a holistic
approach
Feasibility: Easy (methods exist
[62])
Why is it important?
2. Cost-benefit analyses for
maintaining or restoring
sustainable natural capital for
pollination
Feasibility: Easy/Moderate
The economic benefits (yield and quality) of pollination services to modern crop cultivars
of almost all crops and production systems are largely unknown
The extent to which the role of pollinator diversity in pollination services to crops provides
insurance against fluctuating economic benefits is unknown
Past studies used to inform benefits analysis are often dated, non-standardised and do
not account for the relative impact of pollination in relation to other ecosystem and artificial
inputs (e.g. fertilizer, water, agrochemicals)
The main pollination service providers of many major crops and the relative contribution of
wild and managed pollinating species are highly speculative
Understanding these factors allows the development of optimal service management
strategies at field and landscape scale
Although many measures to enhance pollinator populations are known, the effects of
these measures on pollination services are less often assessed
The costs of strategies and relative benefits of changes to agricultural policies that may
improve or maintain the quality of this capital (e.g. pesticide reduction) are presently
unclear
Economic incentives to uptake beneficial measures, such as planting flower mixes, are
often limited or not understood by stakeholders (e.g. hardly known if flower mixes promote
pest species, spill-over of diseases to crops etc).
Understanding the variations in these costs and benefits can allow for more targeted and
sustainable pollination management regimes
Analysis of costs and benefits may provide strong incentives for stakeholders to
undertake or participate in pollination management at farm and landscape scales
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Key priorities
(ranked)
Why is it important?
3. Identify which economic
instruments should be used to
pay for the maintenance or
restoration of this capital.
Feasibility: Easy
4. Identify means to manage the
risks of pollination deficits for
society at large.
Feasibility: Difficult
Pollination services benefit many stakeholders (farmers, crop consumers, supermarkets,
the public etc.) in different, often un-quantified ways
Different policy instruments (taxes, payments for ecosystem services subsidies etc.) are
required to engage different stakeholders
Engaging multiple stakeholders can propagate awareness and changes in behaviour
towards sustainability
If the costs for restoring pollination services are born by only a single group then issues of
free-riding can arise
The agricultural GDP and, in some countries, national GDP of many nations are often
highly dependent upon the productivity of insect-pollinated crops
Pollination service deficits can result in lower yields, resulting in higher prices for
consumers and greater reliance upon imports with an associated higher carbon footprint
A number of modern agricultural practices are likely to exacerbate the pressures on
pollinators and consequently the risks of service loss, however removing these factors
may have detrimental impacts on food security
Efforts to manage risks to pollinators may have additional costs to production or benefits
to ecosystem services (e.g. reducing pesticide applications)
Different stakeholders may experience different degrees of risk, which may act as an
incentive or disincentive to contribute
Co-operation between stakeholders, such as developing habitat corridors or sympathetic
management of shared habitat, can potentially reduce risks and increase costeffectiveness if correctly incentivised
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Table 9
Economics of Pollination: Policy Priorities
Key priorities
(ranked)
1.Ascertain the risk of doing
nothing to alleviate the
pressures on pollinators
Feasibility: Easy
2. Identify the most effective
policy instruments to address
pollination service insecurity or
loss at different scales
Feasibility: Moderate
3. Increase cost-effectiveness of
policies aimed at pollination
service management
Feasibility: Easy/ Moderate
Why is it important?
Past agriculture and development policy has not accounted for the impacts of
intensification and development upon the stability of ecosystem services, resulting in
many of the observed pressures on pollinators
Policy should always be assessed against a status quo of inaction to better illustrate the
long-term benefits of any agriculture or land-use decisions
Policy to promote food security or alter agricultural production should be informed by any
available evidence on the effects this will have on demand for pollination service relative
to other artificial or ecosystem inputs
Demands for pollination services and the nature of their socio-economic benefits can
change substantially over different spatial, temporal and social scales (i.e. stakeholders)
Policy to secure pollination services should therefore utilise a range of instruments that
consider long-term changes in value and demand for pollination and other related
ecosystem services
Research should aim to inform policy about cost and benefit uncertainties across
different scales, systems and regions and highlight areas of particular concern
Policy should incorporate information on how to optimise the cost-effectiveness of
instruments over a landscape scale, allocating more resources to areas identified as
being most dependent upon pollination
Stakeholders should have access to greater information regarding the benefits of
pollination services to better affect awareness of instability and encourage a change in
behaviour towards more sustainable consumption
Policies may become more cost effective if individual stakeholders or groups are
encouraged to co-operate (e.g. landscape scale farming across several producers)
Both policymakers and researchers should endeavour to inform producers of the full
economic costs and benefits of pollination service management to better incentivise
uptake
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Key priorities
(ranked)
4. Understand why policies may
not work as well as plannedFeasibility: Easy
5. Develop coherent national and
EU policy targeting conservation
of pollination (and other
ecosystem services)
Why is it important?
Many present policy actions that benefit insect pollinators suffer from poor uptake
because the social and economic incentives to undertake these actions are weak or
technical limitations (difficulty in management etc.) are not accounted for
Efforts should focus upon the most cost-effective leverage points (consumers,
supermarkets etc.) for encouraging uptake, propagating awareness and changing
behaviour throughout the supply chain
Policy to preserve ecosystem services across the EU should have defined objectives
and quantifiable targets and funds targeted at areas with the greatest risks in pollination
service losses
Feasibility: Moderate/Difficult
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5. CONCLUSIONS
Pollinators are threatened by multiple pressures many of which are a consequence of
human activities. Pollinators provide a key ecosystem service to agriculture and their loss
will have ramifications for the stability and quality of food supply, although the level of impact
will vary with geographic locality and degree of economic development. Loss of pollination
would also have hard to predict consequences for ecosystem function due to knock-on
effects on associated biodiversity across complex above- and belowground food webs.
The workshop provided an opportunity to distil some key messages to be transmitted to
policy makers, practitioners and scientists at the national and international level. In brief
these were:
The threat to pollinators and pollination, like many environmental challenges, comes
from multiple drivers. We need to study the relative importance of drivers and how
they interact if we are to understand and mitigate pollinator losses.
We need systematic monitoring of: i) wild pollinator densities and ii) pathogens in wild
populations over time and at different spatial scales if we are to provide the
necessary evidence base to decision makers.
We must establish the effectiveness of current and future interventions in influencing
pollinator diversity, abundance, populations and pollination delivery to wild and crop
plants.
We must identify regions and stakeholders at greater risk of pollination service losses
and develop appropriate incentives to ensure that all stakeholders engage in
conservation.
Risk assessment in relation to disease, pesticide and economic impacts necessitates
that we consider an array of wild pollinator species, in addition to managed bees, and
greater real world complexity (e.g. multiple chemicals).
Scientists need to make more use of opportunities to transmit their knowledge to the
wider public, business and policy audiences in a simple and understandable form
and develop novel practical solutions to specific problems.
There is a need for mutual recognition and respect between the science and policy
arenas: scientists must recognise that decision makers have to balance many, often
competing, priorities while policy makers need to understand that a simple answer
from scientists is not always available due to sources of uncertainty.
With biodiversity and ecosystem services being increasingly mainstreamed into national and
international policy it is essential that inter- and transdisciplinary basic and applied science is
able to provide a sound evidence base which is accessible to decision makers. Reciprocally,
policy makers must facilitate and help direct scientific investigations by providing clear
priorities and resources to allow the research community to build appropriate knowledge
bases for policy support. A key element of this process is regular and sustained sciencepolicy dialogues [e.g. 27], which will enable both groups to understand better the aims,
principles, processes and barriers to overcome. This is crucial to developing effective and
robust policy instruments to conserve biodiversity and manage ecosystem services better,
both now and under future environmental change.
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Pollinators and pollination represents a tractable flagship example of how biodiversity
supports the ecosystem services and functions on which humanity relies and is
understandable by wider society. Establishing policy tools to conserve and restore pollination
will also promote the biodiversity of many organisms and multiple ecosystem services. It is
within the capacity of scientists, decision makers and other stakeholders to understand the
threats to pollination, to lessen anthropogenic impacts through evidence-based policy and
ultimately to restore and maintain this ecosystem service into the future.
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ACKNOWLEDGEMENTS
The UK Science and Innovation Network would like to thank the members of the steering
committee for their support and collaboration in this project, in particular Charles Godfray
(University of Oxford), Debbie Harding (BBSRC), Belinda Phillipson (DEFRA) and Simon
Potts (University of Reading),
Thanks also go to Adam Vanbergen at the NERC Centre for Ecology and Hydrology
(Edinburgh), for all the work he has done to collate the workshop discussions and outputs
into this report.
Finally, thank you to the delegates and co-authors who contributed so well to the meeting
and afterwards.
UK Science and Innovation Network
www.fco.gov.uk/science/europe
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