Spinach filo pastry

I hope you enjoy these delicious rolls with Turkish pastirma, dried cured beef with spicy coating, cheese and vegetables. They are great served as mezzes, appetizers, part of a weekend brunch or a delicious snack.

A delicious and totally make-ahead appetizer for your next party

This veggie spinach and ricotta pie made with filo pastry is very light at under 200 calories per slice. Ready in under an hour you can also make it ahead.

Inside a crisp, flaky filo pastry swirl you’ll find a moreish mix of spinach, spring onions, feta, goat’s cheese, pecorino and dill; a party centrepiece everyone will want a slice of. For something a little simpler, try our spinach and feta freeform tart.

Looking out for easy appetizer recipes - My go to simple, easy to make homemade Spanakopita recipe is all you need. This greek traditional and authentic eggless fresh spinach and feta filo cups with cream cheese are all you need. Shape it into phyllo rolls, classic triangles parcels, mini swirl, pinwheels or spiral bites or make it into a pie using puff pastry; either way you are absolutely going to love it. Now you know what to serve as your Thanksgiving side dishes. #thanksgiving…

Spanakopitas with swiss chard, chickpeas, and olives wrapped in flaky phyllo

The Pastry with Spinach and Ricotta Filling recipe out of our category leafy green vegetable! EatSmarter has over 80,000 healthy & delicious recipes online. Try them out!

This post may contain affiliate links learn more These Spinach and Cheese Puff Pastry Squares are a delightful and easy-to-make appetizer or snack. The flaky puff pastry combined with ... Read more

Try your hand at making these incredibly moreish vegan filo parcels with a smooth and creamy spinach and tofu filling. They're perfect for a light vegan lunch or a tasty snack.

Perfect for game days, holidays, or any casual get-together, these easy & delicious appetizer recipes are definite home runs—and easy to make too!