Easy vegan japanese recipes

Prepare a tasty vegan version of Japanese omurice with mushroom-fried rice, flavoured with ketchup and stuffed into a silken tofu omelette. So satisfying!

Japanese Cucumber Salad - A light and refreshing side dish that's easy to make! Fresh cucumbers sliced and marinated with Japanese sauces and flavors! Japanese Cucumber Salad (Sunomono) Somehow, this is my first time trying

I’ve scoured the Interwebs to round up more than 60 of the very best vegan Japanese recipes perfect every vegan Japanese food lover!

Crispy tofu katsu is easily one of our new favorite ways to prepare restaurant-style tofu at home! Serve this comfort food favorite over our Japanese curry and rice for the ultimate tofu katsu curry bowl. All you need is 8 ingredients!

These epic homemade Japanese sauces are quick and easy to make, perfect for marinating, dipping, or slathering over your favourite Japanese recipes.

Learn how to make the best Vegan Japanese Curry with this easy recipe. Chunks of carrots, potatoes, mushrooms and soy curls stewed in a rich, thick and sweet sauce – it’s the perfect weeknight comfort dinner! (Gluten Free) #Japanese #Recipes #Vegan #Curry

3 vegan filling ideas for the ultimate vegan snack, Japanese rice balls. The 3 plant-based fillings: edamame, teriyaki tofu, and chickpea 'tuna'. They are easy to make and you can check out my other recipe on how to make fried Onigiri.

Okonomiyaki are Japanese savoury pancakes packed with flavour and SO easy to make! Ready in less than 30 minutes, this 'as you like it' pancake recipe is sure to be the new family favourite.

Vegan Japanese Scrambled 'Eggs' made with tofu bean curds and an eggy sauce! Deliciously seasoned and makes for easy high protein breakfast.

Try this simple vegan kitsune soba to satisfy your cravings for Japanese food. It includes a hot, flavorful broth with buckwheat noodles, topped with a lightly sweetened fried tofu.