Dessert plate

Chocolate Cheesecake plating ideas #dessert #cheesecake #plating #recipe

Tarte Bourdaloue is a classic French Tart made with pear and frangipane. It’s buttery, it’s rich, it’s warm, it’s comforting, it’s sweet, it’s crunchy..basically everything your sweet heart desires..and more. You know a dessert is good when it can withstand the test of two centuries!

Culinary Inspiration Official🌎 on Instagram: "Hazelnut and Dark Chocolate Structures By Pastry-Chef @mennospataro 📸 By ??? 📍Restaurant/Location: #dobla Do you like fine dining? Follow…"

Served with a golden maple toffee crisp, this sesame panna cotta is one stunning restaurant-quality dessert.

Vanilla Panna Cotta is a classic Italian dessert that we serve cold. It's fantastic with berries and a great recipe to make ahead for your guests or family. It’s easy, delicious, and perfect for summertime or wintertime. #pannacotta #vanilla #italiandesserts #italianrecipes #jernejkitchen

My favorite part about eating in a restaurant has to be the final course, the dessert! I am always intrigued by dessert menus at fine dining restaurants.

Savor the essence of homemade Lemon Meringue Pie in bite-sized delights! Key ingredients include buttery pie crust, fresh lemon juice, zesty lemon zest, creamy egg yolks, and fluffy meringue, creating a perfect blend for any occasion.

If you were needing to be productive this afternoon, sorry ...

Want to learn how to make a fruit plate? Make this fruit board for parties and skip the overpriced grocery store options.

This Fruit and Cheese Board appetizer can display whatever cheeses and fruits that you prefer. An automatic crowd pleaser.