Cream roll cake

Soft and fluffy pink chiffon cake wrapped around whipped cream and fresh strawberries

Almond Butter Cream Cake Roll is an elegant and indulgent dessert that combines the nutty flavor of almonds with the creamy richness of buttercream, all wrapped in a light and fluffy sponge cake. This dessert is not only visually appealing but also offers a delightful blend of textures and flavors. The cake itself is a soft, airy sponge cake made from basic ingredients like flour, sugar, eggs, and a hint of almond extract to infuse the cake with a subtle almond aroma. The batter is spread…

Here's a perfect addition to your Christmas table: a light and fluffy chiffon cake roll made with red and white striped batter, and filled with a spiral of chocolate peppermint whipped cream for a festive cake that's dressed to impress. This peppermint roll cake looks and tastes like a giant candy cane (if candy canes

Matcha Swiss Roll is a fluffy sponge cake with a swirl of fresh matcha cream filling. Light, creamy, and mildly sweet, it‘s a delicious afternoon snack or post-dinner dessert to enjoy with coffee or tea. With its festive vibrant color from the green tea powder, this roll cake will be an instant favorite for any celebration, too.

The lightest, most delicate chiffon cake filled with a generous smothering of cold whipped cream and lots of fresh mango!

Soft and fluffy ube roll cake made with chiffon cake that rolls without ever tearing and filled with ube whipped cream!

I’ve become a little obsessed with this lemon sponge cake and am finding new applications for it weekly. Right now I’m loving using it as a base for this Lemon Sponge Roll + Mascarpone Cream & Strawberries! Cake rolls are the perfect dessert – easy to make, they are even easier to make beautiful. Pipe...Read More »

Bright and fluffy with a creamy lemon curd and whipped cream filling. This Lemon Roll Cake is easy to make and wonderful for Easter.

This Matcha Swiss Roll Cake is a delicate, light, soft cake that is flavored with green tea. It is rolled and filled with whipped cream and fresh strawberries to create a delicious and beautiful dessert.