Vegetarian pie filling

Simple vegetable curry pies with a creamy coconut curry filling wrapped in flakey pastry. Easy to make and full of hearty vegetables!

Creamy and filled with hearty seasoned vegetables, this vegetarian pot pie will warm you from the inside out this winter!

This creamy vegetarian pot pie is the ultimate dinner recipe. Filled with fresh vegetables, creamy cheese sauce and topped with puff pastry.

This Vegetarian Pot Pie is truly the ultimate comfort food. The creamy filling is loaded with tender veggies, all wrapped in a buttery, flaky puff pastry crust. It's easy to make using store-bought puff pastry, so don't let your pastry skills hold you back. It's a hearty, satisfying entree for a cold night in and makes a stand-out vegetarian centerpiece for any occasion! | aheadofthyme.com #vegetarianpotpie #potpie #vegetarianpie #veggiepie via @aheadofthyme

This delicious buttery LOADED SPICY VEGGIE PIE is perfect for a cozy weeknight meal & leftovers make great grab & go breakfast!

This Vegetarian Pork Pie recipe from Only Crumbs Remain makes a great meat-free alternative to the traditional pork pie. Delicious served warm or cold!

This is based on a homely Italian dish sometimes known as pizza rustica. It’s as good cold as it is hot, so any leftovers are good news.

This hearty vegetable pot pie is made with a flaky, all-butter pie crust encasing a creamy, herbed potato, carrot, pea and onion filling. A homemade savory pie like this is such a treat! There are a couple tips you should know to help you take it from good to exceptional.

This Vegan Pot Pie Recipe is ultimate comfort food! The rich creamy vegetable filling and buttery flaky crust. Easily gluten free!

Sweet, delicious, and easy to make, this Vegan Pecan Pie recipe is melt-in-your-mouth perfection. Made with your choice of a homemade or store-bought vegan pie crust and simple, everyday pie filling ingredients, you’ll love how perfect this Vegan Pecan Pie is for any holiday occasion!