THE IMPACT OF THE VALUE OF WOMEN'S TIME ON FOOD AND NUTRITION IN DEVELOPING COUNTRIES

Benjamin Senauer ()

No 14144, Staff Papers from University of Minnesota, Department of Applied Economics

Keywords: Food Consumption/Nutrition/Food Safety; Labor and Human Capital (search for similar items in EconPapers)
Pages: 25
Date: 1988
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Persistent link: https://EconPapers.repec.org/RePEc:ags:umaesp:14144

DOI: 10.22004/ag.econ.14144

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